Steps to Make Strawberry Jello/Poke Cake in 24 Minutes at Home

Brandon Cox   20/07/2020 21:29

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 208
  • 😎 Rating: 4.7
  • 🍳 Category: Dinner
  • 🍰 Calories: 138 calories
  • Strawberry Jello/Poke Cake
    Strawberry Jello/Poke Cake

    Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, strawberry jello/poke cake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

    A tender-crumbed white cake is poked and filled with strawberry Jell-O™ so each slice boasts a vibrant interior. Top with fluffy frosting and fresh strawberries for a dessert that's truly ready to party. Strawberry Jello Poke Cake is a luscious dessert that's strawberries and cream at its best!

    Strawberry Jello/Poke Cake is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Strawberry Jello/Poke Cake is something which I’ve loved my whole life.

    To get started with this recipe, we must prepare a few components. You can cook strawberry jello/poke cake using 7 ingredients and 10 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Strawberry Jello/Poke Cake:

    1. Take 1 box Strawberry jello
    2. Make ready 1 Water
    3. Take 3 Eggs
    4. Take 1/3 cup Vegetable oil
    5. Prepare 1 box White cake mix
    6. Take 1 Cool whip - Whipped cream
    7. Take 2 cup Strawberries (Optional)

    Jello Poke Cake is cool, creamy, filled with jell-o and perfect for any get together. This light and cool Jello Poke Cake recipe is always a crowd favorite. It's one of our favorite summer desserts! Such as strawberry jello with strawberry pie filling.


    Instructions

    Instructions to make Strawberry Jello/Poke Cake:

    1. Preheat oven to 350°
    2. Mix cake mix, 3 eggs, 1 1/4 cups of water and 1/3 cups of vegetable oil
    3. Lightly grease bottom of pan with vegetable oil. Bake for about 25 minutes or until golden brown. Stick a folk in the cake (if nothing is on the folk when you pull it out, your cake is done)
    4. Make jello according to package
    5. Poke holes all over the cake. It's important that the holes DON'T go all the way through the cake.
    6. Pour the jello in the holes (I don't use all the jello)
    7. Put cake in refrigerator for about 4 to 5 hours
    8. Spread whipped cream on top of cake.
    9. Top it off with strawberries (if you like)
    10. Enjoy :-)

    For a nice clean slice, wipe the knife after each cut. My name is Jessie, and welcome to my channel! I hope you enjoyed this video, and if you did feel free to hit that like button, and subscribe to my. A "poke or jello cake" it's a cake that you poke holes into after baking and then fill it with a liquid or filling to infuse extra flavor into every bite and make it very tender. Vanilla cake with strawberry jello poked throughout the cake, and topped with whipped cream and fresh strawberries.

    So that is going to wrap it up for this special food strawberry jello/poke cake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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