Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, ray's' jello cake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Ray's' Jello Cake is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Ray's' Jello Cake is something that I have loved my entire life.
The cake explodes with dry ice smoke and strawberry jello lava! You're going to love it as much as the dinosaurs! Baking for kids isn't hard, just watch these kids bake!
To get started with this recipe, we must prepare a few ingredients. You can have ray's' jello cake using 9 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Ray's' Jello Cake:
- Prepare 12 Graham crackers
- Make ready 2 box strawberry jello
- Take 1 box large) banana instant pudding
- Prepare 1 tbsp strawberry extract
- Prepare 1 can whip cream for decoration
- Get 1 can crushed drained pineapple
- Prepare 1 chocolate sprinkles
- Make ready 1/2 each bag marshmallows
- Get 1 tub large tub of coolwhip
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Instructions
Steps to make Ray's' Jello Cake:
- A 9x13 dish is used for this recipe. Start by making your jello as directed let set in fridge at least 2 hrs. You don't want it set just firmed up a bit to pour over crackers.
- Make pudding as directed set in fridge to thicken at least 10minutes. Now add in coolwhip, extract & marshmallows & drained pineapple. Mix well set in fridge.save about 1-2 Cups of cool whip for top
- Now layer your crackers to bottom dish evenly. Top with jello that's runny but firm. Set in fridge to set at least 3-4hrs.
- Once your jello is set top your cake with pudding mixture.then top with last of coolwhip, Decorate with whipping as you like I crushed additional crackers for top.
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So that is going to wrap this up with this special food ray's' jello cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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