Guide to Prepare Steel-cut Oatmeal Berry Breakfast Bake in 29 Minutes for Beginners

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steel-cut oatmeal berry breakfast bake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This protein-enriched oatmeal bake IFoodReal.com is a great brunch meal – it even includes eggs! Baked Steel Cut Oatmeal is a delicious, healthy breakfast everyone will love. Vegan, gluten free & so easy to make -it's the best way to cook Irish You can really make these baked steel cut oats with any add ins you like.

Steel-cut Oatmeal Berry Breakfast Bake is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Steel-cut Oatmeal Berry Breakfast Bake is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have steel-cut oatmeal berry breakfast bake using 14 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Steel-cut Oatmeal Berry Breakfast Bake:

1. Take 1/2 c dry quinoa
2. Make ready 1/2 c steel-cut oats
3. Get 3 bananas
4. Take 1 1/2 c fresh blueberries
5. Prepare 1 1/2 c fresh raspberries
6. Take 1/4 c unsweetened coconut flakes
7. Prepare 2 c milk
8. Prepare 1 scoop protein powder
9. Make ready 1 1/2 tbsp maple syrup
10. Prepare 1 tsp vanilla extract
11. Get 1 tsp cinnamon, ground
12. Prepare 1 dash salt
13. Get Non-stick cooking spray
14. Get 2 large whole eggs

When it bakes, the mixture separates into distinct layers, the nuts forming a crisp-like topping, the berries bobbing underneath, the creamy oats and custard. This baked steel cut oatmeal is a great healthy hot breakfast that's easy to make. Check out my tutorial on how to make steel cut oatmeal on the stovetop. Breakfasts have always been a challenge for me, so I created this recipe as a quick and portable way to have healthy breakfasts all week.

Instructions

Steps to make Steel-cut Oatmeal Berry Breakfast Bake:

1. Rinse quinoa and oats with cold running water until water runs clear, about 3 times. Drain well and set aside.
2. Slice bananas and wash and drain berries. Set aside.
3. Toast coconut in a small skillet in medium-low or in oven at 375 F until golden brown. So no burn. Set aside.
4. In medium mixing bowl, whisk milk (or any non-dairy), eggs, protein powder and maple syrup (omit if powder is sweetened), vanilla, cinnamon, and salt. Set aside.
5. Preheat oven to 375 F and spray 8x8 square baking dish (or cast iron pan) with spiking spray.
6. Lay half of bananas, blueberries and raspberries in an even layer on bottom. Using a spoon or spatula, spread rinsed quinoa and steel cut oats on top.
7. Top with remaining fruit. Slowly pour liquid mixture in the corner of the baking dish without disturbing set up. Sprinkle with toasted coconut and bake for 60 minutes.
8. Remove from the oven and let it cool for 45-60 minutes to allow the bake to set. Cut into 9 slices and serve hot, warm or cold with yogurt or skyr. Refrigerate covered for up to 5-6 days.

Reviews for: Photos of Healthy Baked Steel Cut Oatmeal. This apple baked steel cut oatmeal recipe is a lovely make-ahead breakfast option for busy mornings. Studded with sweet apple chunks, raisins and cinnamon, these oats will satisfy your taste-buds and keep you feeling full all morning. I've been on a warm breakfast kick and my favorite as of late has. Cinnamon roll steel cut oats is a delicious and sweet baked oatmeal topped with brown sugar cinnamon and a swirl of cream cheese icing, made in an Instant Pot electric pressure cooker.

So that’s going to wrap this up for this exceptional food steel-cut oatmeal berry breakfast bake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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