Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, korean bbq chicken drumsticks. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Korean BBQ chicken drumsticks is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Korean BBQ chicken drumsticks is something that I have loved my whole life. They’re nice and they look wonderful.
Korean BBQ Chicken Drumsticks are slightly spicy, sticky, sweet, and full of garlic and ginger and crispy even with skin! Just one dish to clean and Yes, you can also swap the chicken drumsticks for chicken breast meat (I'll make that dish for you all soon, but it brings down the points values. A quick and easy Korean BBQ sauce is the key in these Korean Glazed Chicken Drumsticks.
To get started with this recipe, we have to first prepare a few components. You can cook korean bbq chicken drumsticks using 9 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Korean BBQ chicken drumsticks:
- Take 8 chicken drumsticks
- Take 1 tsp salt
- Take 2 tbsp corn starch
- Make ready 1 tbsp sesame oil
- Prepare 4 clove garlic
- Take 1/3 cup ketchup
- Make ready 1/4 cup sugar
- Take 1/3 cup gochujang
- Prepare 1 tbsp cider vinegar
Chicken, chicken drumettes, garlic, ginger, ground black pepper, hot pepper flakes, hot pepper paste, milk, onion, sesame oil. This Korean BBQ Chicken combines all those perfect flavors with a nice toasty note from sesame oil and some sweetness thanks to honey. Chicken drumsticks - You can also use breasts or thighs. Keep in mind that different cuts require different cooking times.
Instructions
Instructions to make Korean BBQ chicken drumsticks:
- Heat oven to 475
- Mix salt and cornstarch. evenly coat each drumstick and refrigerate uncovered for at least 2 hours to a day. kept uncovered helps the skin get crispy.
- Use a wire rack or drumstick holder. apply spray oil to rack so skin doesn't stick. place on cookie sheet lined with foil for easy cleanup.
- Cook chicken for 30 minutes. if drumsticks are large cook for 40. if using wire rack flip drumsticks over halfway through cooking.
- For sauce: saute garlic in frying pan over med heat for 1 minute. add rest of ingredients and stir frequently, cooking for 3 minutes. set aside till chicken is done.
- Coat chicken in sauce. You can garnish with sesame seeds and or chopped scallions
Easy baked BBQ chicken drumsticks served with delicious potato salad. This wonderful appetizer is a crowd pleaser! Place the chicken drumsticks on the trivet. Close the lid tightly and close the vent. Korean BBQ Chicken Drumsticks - Cooking Made Healthy.
So that is going to wrap it up with this special food korean bbq chicken drumsticks recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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