Recipe of Bhapa doi (bengali yoghurt sweet recipe) in 22 Minutes for Young Wife

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bhapa doi (bengali yoghurt sweet recipe). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

bengali yogurt sweet recipe with detailed photo and video recipe. an elegant and tasty indian dessert cheesecake recipe there is some bengali dessert made with curd or yogurt and bhapa doi recipe is one such simple creamy dessert recipes. Bhapa doi is a traditional Bengali dessert made with steamed yoghurt and condensed milk. The first step is to hang the yoghurt to make Greek-style yoghurt You can even cook it in the microwave.

Bhapa doi (bengali yoghurt sweet recipe) is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Bhapa doi (bengali yoghurt sweet recipe) is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook bhapa doi (bengali yoghurt sweet recipe) using 6 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Bhapa doi (bengali yoghurt sweet recipe):

1. Take 2 cups yoghurt
2. Take 1 cup condensed milk
3. Take 1/4 tsp cardamom powder
4. Make ready 2 tbsp saffron milk
5. Take as required Butter, for brushing
6. Make ready as required Nuts, for garnishing

I found the recipe of Bhapa Doi in some of the famous cookbooks and the process varies. Bhapa Doi or Baked Yogurt is a Bengali Sweet dish which is made with Hung curd or Greek yogurt blended with milk and condensed milk. To begin with Bhapa Doi, firstly in a large pan whisk hung curd and condensed milk together with an electric hand blender. Yummmmm! bhapa doi, an all-time favourite, traditional Bengali sweet is now ready in minutes.

Instructions

Steps to make Bhapa doi (bengali yoghurt sweet recipe):

1. Firstly, in a large bowl place a sieve and a cloth. add in 2 cup curd and tie tight. keep it in the fridge for 2 hours or until the water dips out completely.
2. Now take the hung curd into a larger bowl.add one cup condensed milk and mix well. Mix well using a whisk untill the curd and condensed milk is well combined.
3. Now add 1/4 tablespoon cardamom powder and 2 tbsp saffron milk mix well making sure everything is well combined.
4. Grease the small bowl with butter.pour in prepared curd condensed milk into a bowl. top with chopped nuts, you can use of your choice. cover with an Aluminium foil.
5. Place in a steamer and steam for 20 minutes. after 20 minute it sets well.cool completely and place in the refrigerator for 30 minutes.

You can bake the bhapa doi in an oven too. To check if the bhapa doi recipe. Every Bengali knows how it feels to have a bowl of Bhapa Doi after every meal…. bliss! No Bong meal is complete without a sweet or a dessert in the end. Bhapa Doi is Bengal's gift to everyone.

So that’s going to wrap this up for this special food bhapa doi (bengali yoghurt sweet recipe) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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