Recipe of Chickpea tikki in 33 Minutes for Family

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chickpea tikki. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chickpea tikki is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Chickpea tikki is something that I have loved my entire life.

Chicken Tikka Masala is one of my favourite dishes, and this recipe is the bomb! Everything is made in the same pan, so the flavour of the meat transfers. Chicken tikka recipe - Tandoori chicken tikka is one of the most popular chicken starter or appetizer from Indian Cuisine.

To begin with this recipe, we have to first prepare a few components. You can cook chickpea tikki using 13 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Chickpea tikki:

1. Make ready Chikpeas (soakead and boiled)
2. Make ready Mint leaves (1 bunch)
3. Get Green chillies (2)
4. Take Salt (as per taste)
5. Get Onions (chopped -1 small)
6. Make ready Carrot (grated -1 small)
7. Prepare Capsicum (chopped -1 small)
8. Make ready Cabbage (grated or finely chopped -half)
9. Prepare Ginger (1 inch - finely chopoed)
10. Prepare Garlic (1 inch - finely chopped)
11. Take Poha (if required)
12. Prepare Butter/oil
13. Get Water (if requied)

Chicken tikka is an easy-to-cook dish in which chicken chunks are marinated in special spices and then grilled on skewers. This is one of India's most popular dishes. Chicken tikka can also be made. These chicken tikka kebabs make a great addition to any party food table, or served up with a Forget ordering a takeaway, make these instead!

Instructions

Instructions to make Chickpea tikki:

1. In a mixer jar > add boiled chickpeas, mint leaves and 2 green chillies. Add a little salt and grind all these together to make a thick paste. Add water if necessary.
2. Shift the mixture into a bowl. Now add finely chopped ginger, garlic, chopped onions, chopped capsicum, chopped cabbage and grated carrot.
3. Mix all the ingredients together. Add poha or oats if the consistency is loose.
4. Heat a pan and grease with butter/oil.
5. Shape the mixture into tikkis and fry them either side in the oil.
6. Once cooked on both the sides take them into a plate and serve them hot with tomato ketchup.

Mild chunks of tikka seasoned chicken threaded on. See more ideas about Chicken tikka masala, Chicken tikka and Indian food recipes. Chicken Tikka Masala - I am just getting into cooking Indian food, can't wait to give this a try! This is the main point explored in Chicken Tikka Masala - presumably named after the Western spicy dish involving tender pieces of young. Chicken Tikka Recipe, murg tikka kabab, How To Make Chicken Tikka Recipe.

So that is going to wrap it up for this exceptional food chickpea tikki recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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