Recipe of Chickpea salad in 10 Minutes for Young Wife

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chickpea salad. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chickpea salad is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Chickpea salad is something that I’ve loved my whole life.

Some chickpea salad recipes on rotation in my house, this Greek Chickpea Salad which is great for meal prep, this easy Chickpea Egg Salad and this Chickpea Tuna Salad. Thanks to the chickpeas, this salad will keep you full for hours. It's satisfying in a way that leafy We know that this is a "chickpea salad", but you can totally switch out chickpeas for your favorite.

To begin with this recipe, we must first prepare a few components. You can have chickpea salad using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Chickpea salad:

1. Take 1 bowl chickpea
2. Make ready 1 onion
3. Take 2 tomato
4. Get 2 inch piece ginger
5. Take 2 Green chilli
6. Make ready 3 tbsp chopped coriander leaves
7. Get 1 tsp chaat masala
8. Take To taste salt
9. Take 1 tea bag
10. Take 5 Cloves(loung)
11. Make ready 2 big cardamom
12. Make ready 8-10 pieces whole black pepper seeds

Since I'm making chickpea salad for a work potluck party tomorrow, I thought it was high time to share! The chick peas add variety and a nice texture. Reviews for: Photos of Chickpea Salad with Red Onion and Tomato. But her reaction to this Chickpea Salad was nothing short of enthusiastic!

Instructions

Instructions to make Chickpea salad:

1. Wash and Soak chickpea in water overnight
2. Put chickpea, salt, tea bag, cloves, black pepper seeds, big cardamom in a pressure cooker and put enough water and pressure cook till 5 minutes after first whistle. Allow the pressure to release naturally.
3. Chop onion, tomato, ginger, coriander leaves and green chilli.
4. Transfer the chickpea in serving bowl and add all the chopped vegetables in it. Sprinkle chaat masala and squeeze lemon juice and mix well.
5. Serve. Good for weight watchers.

And the chickpea salad looks delicious! I would make it right now, except I used the You stole my salad recipe! I make a marinated chickpea salad almost exactly like this, except without. Rustle up our satisfying chickpea salads for a nutritious lunch or supper. Add halloumi, crunchy vegetables, grains, or herbs and spices for a filling, tasty meal.

So that is going to wrap it up with this special food chickpea salad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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