Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chickpea salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chickpea salad is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Chickpea salad is something that I’ve loved my whole life.
Some chickpea salad recipes on rotation in my house, this Greek Chickpea Salad which is great for meal prep, this easy Chickpea Egg Salad and this Chickpea Tuna Salad. Thanks to the chickpeas, this salad will keep you full for hours. It's satisfying in a way that leafy We know that this is a "chickpea salad", but you can totally switch out chickpeas for your favorite.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chickpea salad using 11 ingredients and 8 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Chickpea salad:
- Get 1 cucumber
- Prepare 2 ripe avocados
- Make ready Onions
- Get 1 cup Cooked chickpeas
- Make ready 4-5 Ripe tomatoes
- Prepare Dressing
- Make ready 1 teaspoon cumin
- Prepare 1 lime or the juice
- Get 1 teaspoon Apple cider vinegar
- Prepare 1 tbsp dried parsley
- Make ready Coconut oil
Since I'm making chickpea salad for a work potluck party tomorrow, I thought it was high time to share! The chick peas add variety and a nice texture. Reviews for: Photos of Chickpea Salad with Red Onion and Tomato. But her reaction to this Chickpea Salad was nothing short of enthusiastic!
Instructions
Instructions to make Chickpea salad:
- I used dried chickpeas so I cooked it for about 3 hours you can soak overnight to fasten the cooking process.
- Wash and Dice your tomatoes and cucumber
- Pour them into a serving bowl add the chickpeas and mix them all up
- Pour your cumin seed into a separate bowl to prepare your dressing add your black pepper and dried parsley
- Squeeze the lime juice and vinegar into it.
- Pour your coconut oil and mix it up
- Pour it on your salad mix it up
- Refrigerate for an hour before serving.
And the chickpea salad looks delicious! I would make it right now, except I used the You stole my salad recipe! I make a marinated chickpea salad almost exactly like this, except without. Rustle up our satisfying chickpea salads for a nutritious lunch or supper. Add halloumi, crunchy vegetables, grains, or herbs and spices for a filling, tasty meal.
So that is going to wrap it up with this special food chickpea salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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