Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baby corn sabzi. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Today's Special Recipe: baby corn curry,baby corn gravy,baby corn gravy for chapathi,baby corn gravy ढाबा जैसी कढाई वेज सब्जी की रेसिपी - kadhai veg sabzi dhaba style cookingshooking hindi. He loves baby corn sabzi with steamed basmati rice and simple yellow dal for his lunch. So here is the recipe for baby corn sabzi.
Baby corn sabzi is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Baby corn sabzi is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook baby corn sabzi using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Baby corn sabzi:
- Get 200 gm Body corn
- Make ready 2 onion chopped
- Take 2 tomato chopped
- Make ready To taste Salt and red chilli powder
- Get 1/2 tsp Garam masala
- Get 1 tsp Jeera
- Take as needed Oil
You can make it as a snack or a main course sabzi to change the mood of dinner. How to Make Baby Corn Sabzi Cut the baby corns to your desired shape and boil with salt and turmeric powder. Palak and baby corn together is a heavenly combination in Indian style baby corn spinach curry made with. Sabzi Gadi > Products > Exotic Items > Baby Corn.
Instructions
Instructions to make Baby corn sabzi:
- Add oil to a pan and heat it add cumin allow to sizzle,Add ginger and fry till aromat.
- Add onions and fry till lightly transparent.add chopped tomatoes turmeric and salt fry till tomatoes turn mushy.
- Add corn fry 2 -3 mint.add harem Masala and red chilli powder for 2 mint.add garam Masala and red chilli powder fry 2 mint.
- Cover and cook on a low flame till the baby corn is cooked fully. If the curry gets too dry.sprinkle little water and cook.
- Baby corn ready
The crunchy crispy baby corn blends beautifully with roasted pepper cumin and makes a tasty stir fry …I make this stir fry sometimes with either mushroom /mushroom + babycorn too. The baby corn sabzi or dry curry goes very well as a side dish with a main course of dal-rice or sambar-rice or khichdi. baby corn curry can be prepared either as stir fry with dry option or as a gravy. finally i would like to highlight my other curry recipes or sabzi recipes collection with this recipe post of baby corn masala. Baby corn (also known as young corn, cornlets or baby sweetcorn) is a cereal grain taken from corn (maize) harvested early while the stalks are still small and immature. It typically is eaten whole - cob included - in contrast to mature corn, whose cob is too tough for human consumption. Add in sweet corn along with some water.
So that is going to wrap this up with this exceptional food baby corn sabzi recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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