Recipe of Fried Baby-Corn Bhel in 17 Minutes for Beginners

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, fried baby-corn bhel. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

#CornBhel #CornRecipe #QuickHomemadeRecipe तळलेल्या मक्याच्या दाण्याची भेळ बनवण्याची पाककृती सदर व्हिडियो मध्ये दाखवली आहे. Corn Bhel is a super Indian chaat made with sweet corn, onions, tomatoes, pomegranate, chaat To make corn bhel recipe we have combined boiled corn kernels with onions, de-seeded and chopped Our website has recipe for both fried and baked papdi. Make hygienic homemade papadi using our.

Fried Baby-Corn Bhel is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Fried Baby-Corn Bhel is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook fried baby-corn bhel using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Fried Baby-Corn Bhel:

1. Take For fried baby-corn;
2. Make ready 1/2 cup maida/all purpose flour
3. Prepare 2 tablespoons corn flour
4. Get 1 teaspoon Chilli flakes
5. Take to taste Salt
6. Get 1/2 teaspoon black pepper powder
7. Get as needed Oil for deep frying
8. Get For bhel;
9. Take 1 medium chopped
10. Make ready 1 small tomato chopped
11. Prepare 1 chopped green chilli
12. Take to taste Salt
13. Prepare 1 teaspoon chaat masala
14. Make ready 3 tablespoons chopped coriander leaves
15. Take 1/2 lemon juice
16. Take 1/4 cup boiled sweet corn
17. Prepare 1 teaspoon black pepper powder
18. Prepare 1/2 cup (besan)fine sev

It can be prepared easily with boiled corn, potatoes, tomatoes and onion mixed with a bhel and papdi. Sprinkle chat masala and garnish with coriander to enhance the taste. Corn flakes bhel great Indian snack to be enjoyed at any time. It is easy to make, spicy, tangy and tongue tickler.

Instructions

Steps to make Fried Baby-Corn Bhel:

1. Make baby-corn fries first. Clean and dry baby-corns. Chop into small pieces.
2. In a bowl Mix Maida, corn starch, salt, black pepper and chilli flakes.
3. Mix teaspoons of water and mix until no lumps. Keep it like bhajiya batter consistency.
4. Meanwhile Heat oil for trying in a pan
5. Dip the baby-corn pieces into the mixture and add in the oil and Fry till golden brown.
6. Mix in a bowl the fried baby-corn with sweet corn, chopped tomatoes, onions, green chillies coriander, sev, lemon juice, chaat masala, Salt and black pepper powder and mix.
7. Serve immediately and enjoy the yummy bhel.

Baby Corn fritters are made by dipping the baby corn in thick chickpea batter and then deep fried till they are golden brown and crispy. step and procedure with baby corn or tender corn shoots. you do not have to deseed them and use it as it is. lastly, the dish is served warm and it may lose its crispiness once it is rested. hence you can deep fry these with the coating and sautee it only when it is about to be served. finally, i request you. Baby corn is the individual cob of maize harvested when they are small, immature, and eaten as a vegetable. People use it to make Manchurian and other fries that you can use as It has less starch compared to matured corn. Babycorn provides nutrients for daily metabolic activities. Add the onion and baby corn and cook.

So that is going to wrap it up with this exceptional food fried baby-corn bhel recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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