Simple Way to Make Chickpea salad in 32 Minutes for Mom

Ellen Alexander   19/05/2020 01:35

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 151
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 250 calories
  • Chickpea salad
    Chickpea salad

    Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chickpea salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

    Some chickpea salad recipes on rotation in my house, this Greek Chickpea Salad which is great for meal prep, this easy Chickpea Egg Salad and this Chickpea Tuna Salad. Thanks to the chickpeas, this salad will keep you full for hours. It's satisfying in a way that leafy We know that this is a "chickpea salad", but you can totally switch out chickpeas for your favorite.

    Chickpea salad is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Chickpea salad is something which I have loved my whole life. They’re fine and they look wonderful.

    To get started with this particular recipe, we must first prepare a few ingredients. You can cook chickpea salad using 14 ingredients and 2 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Chickpea salad:

    1. Get 1 cup boiled chickpeas
    2. Make ready 1 boiled potato
    3. Make ready 1 tomato
    4. Prepare 1 onion
    5. Get 1 cucumber
    6. Get 1 pomegranate
    7. Take 6-7 cashews nuts
    8. Prepare 2 tsp raisins
    9. Get as per taste Salt
    10. Make ready pinch Red chilli powder
    11. Get As per taste Chaat masala
    12. Make ready 1 green chilli finely chopped
    13. Take 2 tsp chopped coriander
    14. Take 1 Juice of lemon

    Since I'm making chickpea salad for a work potluck party tomorrow, I thought it was high time to share! The chick peas add variety and a nice texture. Reviews for: Photos of Chickpea Salad with Red Onion and Tomato. But her reaction to this Chickpea Salad was nothing short of enthusiastic!


    Instructions

    Instructions to make Chickpea salad:

    1. In a big bowl add boiled chickpeas. Add finely chopped boiled potato, finely chopped onion, finely chopped cucumber, finely chopped tomato. Give it a mix.
    2. Add pomogrante seeds, chopped cashews, raisins. Then add salt, red chilli powder, chaat masala and finely chopped green chilli. Mix everything well. Add juice of one lemon. And garnish with coriander leaves.

    And the chickpea salad looks delicious! I would make it right now, except I used the You stole my salad recipe! I make a marinated chickpea salad almost exactly like this, except without. Rustle up our satisfying chickpea salads for a nutritious lunch or supper. Add halloumi, crunchy vegetables, grains, or herbs and spices for a filling, tasty meal.

    So that is going to wrap this up for this exceptional food chickpea salad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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