Recipe of Baby Corn Manchurian in 10 Minutes for Beginners

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baby corn manchurian. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Baby corn manchurian recipe, restaurant style baby corn recipe with step by step photos. Wash babycorn and cut them diagonally. Go through this recipe carefully and prepare this Baby Corn Manchurian for your family and friends. baby corn manchurian recipe with step by step photo/video recipe. basically, an indo chinese street food recipe prepared with manchurian and chilli sauce.

Baby Corn Manchurian is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Baby Corn Manchurian is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baby corn manchurian using 20 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Baby Corn Manchurian:

1. Get For frying baby corn
2. Make ready 200 gm baby corn
3. Prepare 2 tbsp corn flour
4. Take 2 tbsp plain flour
5. Get To taste salt
6. Prepare 1/4 tsp pepper powder
7. Prepare For manchurian sauce
8. Take 1 tbsp oil or as needed
9. Take 1/2 tbsp ginger finely chopped
10. Make ready 1 tbsp garlic finely chopped
11. Take 2-3 tbsp onions finely chopped
12. Prepare 1 green chilli chopped optional
13. Get 2-3 tbsp spring onions chopped
14. Get 2-4 tbsp bell pepper or capsicum chopped
15. Get 1/2-1 tbsp soya sauce
16. Make ready 1/4-1/2 tbsp vinegar
17. Get 3/4-1 1/2 tbsp tomato sauce or ketchup
18. Make ready 3/4-1 1/2 tbsp chilli sauce
19. Prepare 2 tbsp spring onion greens
20. Make ready 1/2 tsp Sesame seeds

I have shared both these versions in this post. An extremely popular Indo-Chinese recipe using baby corn, onion, bell pepper and sauteed in a sweet-spicy Chinese sauce. It's also known as or Crispy Baby Corn. Baby Corn Manchurian is ready for serving.

Instructions

Steps to make Baby Corn Manchurian:

1. Wash baby corn well under running water,spray some vinegar, leave aside for 5 mins. Rinse them well under running water. You can also boil them in water for 2 to 3 mins. Drain and use.
2. Cut them in desirable size.Make a thick or thin batter using plain flour, corn flour, salt and pepper after adding little water. Thick batter if you like the flour coated baby corn.
3. Dip the baby corn and fry in hot oil until golden and crisp. Set them aside.
4. Heat a pan with oil on a high heat. Then saute ginger garlic and chilli until it turns fragrant.Add sesame seeds. - Add onions and saute for 2 to 3 minutes until golden. Saute bell peppers as well for 2 to 3 minutes.
5. Next add soya sauce, vinegar, tomato sauce, chilli sauce and sugar. - Pour little water and cook until the sauce thickens. To make baby corn manchurian gravy, add 1 tsp corn flour to a small bowl. Mix it with 3 to 4 tbsp water and pour it to the pan. Allow the sauce to boil and thicken.
6. Add pepper and taste the sauce. If desired add more sauces. - Add fried baby corn and spring onion greens. Toss well. Baby corn manchurian is ready to serve.
7. Transfer into serving dish.Garnish with chopped red,green chillies and spring onions.Serve hot.

I have tasted baby corn manchurian in restaurants and always wanted to try at home! When I googled for images,I got attracted by the picture of Nag's Baby corn Manchurian. These useful spices can be used to cook so many different meals! Baby Corn Manchurian is a very popular vegetarian dish from Indo-Chinese cuisine which is made from deep fried Baby Corn dumplings tossed in Chinese sauces. Baby Corn Manchurian is an easy to make Indo Chinese appetizer recipe.

So that’s going to wrap it up for this special food baby corn manchurian recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Print this page