Recipe of Baby corn fry in 29 Minutes for Family

Aiden Gonzales   19/07/2020 22:20

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 155
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 284 calories
  • Baby corn fry
    Baby corn fry

    Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, baby corn fry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

    Baby corn fry recipe - a quick stir fry that is healthy, tasty, lightly spiced using fresh ground spices. It can be served with roti or rice and goes great in the lunch box as well. Baby corn fry can also be.

    Baby corn fry is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Baby corn fry is something that I’ve loved my whole life. They’re fine and they look wonderful.

    To get started with this recipe, we have to prepare a few components. You can cook baby corn fry using 13 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Baby corn fry:

    1. Get 250 gm baby corn
    2. Take 2 tablespoon Rice flour
    3. Take 2 tablespoon wheat flour
    4. Take 2 tablespoon corn flour
    5. Get 1 teaspoon garammasala powder
    6. Prepare 1 teaspoon chat masala
    7. Prepare 2 teaspoon chilli powder
    8. Take 2 teaspoon garlic paste
    9. Make ready 2 teaspoon ginger paste
    10. Prepare 1 cup refined oil
    11. Prepare Salt as required
    12. Get Water as required
    13. Prepare 2 tablespoon coriander leaves

    The preparation is very easy and quick. Pan fry in little oil or deep fry them. Sprinkle chat masala over and serve hot. These useful spices can be used to cook so many different meals!


    Instructions

    Steps to make Baby corn fry:

    1. Cut the baby corn and mix salt and turmeric
    2. Take a bowl and mix together wheat flour,rice flour,corn flour,ginger garlic paste, garammasala powder, chilli powder and salt.add a little water to make a thin batter.
    3. Dip the corn in the batter
    4. Deep fry the baby corns
    5. Baby corn fry is ready.turn off the burner and transfer the baby corn then take a plate and sprinkle some chaat masala powder along with chopped coriander and serve hot.

    The best way to enjoy Beef and Baby Corn Stir Fry is to eat it with either fried or steamed white rice. It is recommended that you consume this dish while it is still warm. I cook baby corn weekly once atleast as it is one of the few vegetable that Aj eats. He complains no odd smell in it. I make baby corn bajji for Aj or this stir fry these days.

    So that’s going to wrap this up for this exceptional food baby corn fry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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