Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lamb cutlets with spicy yogurt sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lamb Cutlets with Spicy Yogurt Sauce is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Lamb Cutlets with Spicy Yogurt Sauce is something which I’ve loved my whole life. They are fine and they look fantastic.
The spicy yoghurt sauce gives just the right amount of bite to these succulent lamb cutlets. Add the turmeric, cinnamon and cloves and stir for a moment, then add the yoghurt and remove from the heat. Stir the sauce ingredients together and season.
To get started with this particular recipe, we have to prepare a few ingredients. You can have lamb cutlets with spicy yogurt sauce using 13 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Lamb Cutlets with Spicy Yogurt Sauce:
- Make ready Marinade
- Prepare 6 Lamb cutlets
- Make ready 1 onion
- Prepare 2 tbsp Mixed Spice
- Make ready 1 Grounded Black Pepper
- Take 1 Paprika
- Take 1 Garlic Salt
- Take 3 tbsp Cider Vinegar
- Make ready Spicy Yogurt Sauce
- Prepare 1 cup yogurt
- Make ready 1 tsp Tumeric
- Take 1 tsp Chili flakes
- Make ready 1/2 Onion (minced)
Yogurt also provides probiotic that is essential for digestive system. Koftas: Grate the onion into the bowl using a standard box grater. Add remaining Kofta ingredients and mix well with your hands. Try these tasty lamb cutlets served with a vibrant salad of garlic bread, mint, charred cucumber and tomato.
Instructions
Instructions to make Lamb Cutlets with Spicy Yogurt Sauce:
- Marinade the meat in the fridge for best result, overnight.
- Heat your grill. If using pan-grill, add a bit of oil to your pan and grill the meat.
- Flip over and grill the other side.
- Once your meat is cooked, dish up.
- For the yogurt sauce; heat a bit of oil on a pan, add mince onions and let it browned. Add tumeric and mix well. In goes the yogurt, mix again and finally, add the chilli flakes.
- Serve the lamb cutlets with yogurt sauce
It's an easy midweek meal or an al fresco lunch. Skewer patties of spicy lamb mince and serve with a vibrant pink yogurt sauce for an easy, freezable weeknight dinner. Yogurt Mint Sauce: Place the scallions, mint, dill, red pepper flakes, olive oil, and lemon juice in the bowl of a food processor fitted with the steel blade and Add the yogurt, salt, and pepper and pulse until combined. Transfer to a bowl, cover, and refrigerate for a few hours to allow the flavors to develop. Mix salt, pepper, yogurt, turmeric powder, half the ginger and garlic pastes, and green chilies together.
So that’s going to wrap it up with this special food lamb cutlets with spicy yogurt sauce recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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