How to Make Baby Corn Masala Curry in 11 Minutes for Young Wife

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, baby corn masala curry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

baby corn curry can be prepared either as stir fry with dry option or as a gravy. i have share very few baby corn recipes and till now i have shared only dry finally i would like to highlight my other curry recipes or sabzi recipes collection with this recipe post of baby corn masala. it includes recipes like. paneer butter masala. the recipe for baby corn curry can be prepared either as stir fry with dry option or as a gravy in a thick creamy sauce. Baby corn masala recipe with step by step photos - a creamy baby corn masala made in the classic North Indian style. This baby corn curry goes well with rotis, naan, steamed rice or jeera rice.

Baby Corn Masala Curry is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Baby Corn Masala Curry is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have baby corn masala curry using 15 ingredients and 9 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Baby Corn Masala Curry:

1. Make ready 15 pieces Baby Corn
2. Take 2 Onion medium
3. Take 3 Tomato medium
4. Make ready 1 tbsp Ginger Garlic paste
5. Prepare 1 Green chilli slit
6. Get 1/2 tsp Mustard seeds -
7. Get 1 tsp turmeric powder
8. Make ready to taste Red chilli powder
9. Take 1/2 tsp Cumin powder
10. Make ready 3/4 tsp Coriander powder
11. Prepare 1/2 tbsp Garam masala powder
12. Make ready to taste Salt
13. Prepare 1/2 cup Milk
14. Get as needed Refined oil / Mustard oil
15. Make ready Sugar pinch (optional)

This creamy Indian curry resonates exotic fine dining at home. Glutenfree, vegan and wholesome curry can be made in electric pressure cooker like InstantPot or on Stove top. Baby corn masala is made with aromatic Indian spices, onion. Baby corn masala curry is a popular curry or side dish served in Indian restaurants.

Instructions

Instructions to make Baby Corn Masala Curry:

1. Wash and clean the Vegetables. Cut the baby corns into 1 inch pieces. Chop onions into thin slices. Cut the tomatoes into tiny pieces.
2. Blanch the corn pieces for 3 minutes and then strain them immediately.
3. Take a pan on medium flame, add 1 tbsp of oil to saute the blanched corn pieces. Fry them until they are Golden. Take them out.
4. Add a Little oil to the same pan. Once the oil gets heated up, add mustard seeds, let them crackle. Then, add sliced onions and saute them until they are light golden brown in colour. Add the ginger garlic paste. Mix them. You can add a pinch of sugar if you want to. I often do. :)
5. Once the onions are fried, add in tomatoes and a little salt, so that, tomatoes can release all the moisture. Fry until they are completely mushy. Add the green chilli.
6. Add in all the spices except for the garam masala. We will add that later. Mix well and cook until the oil is separated.
7. Add milk. Mix well. After that, add those fried corn pieces. Add 2 cups of water.
8. Add salt if required. Cover the pan with a lid. Bring it to a boil. After 5 minutes add garam masala. Mix well, and cook the curry for another 2-3 minutes.
9. Serve it hot with steamed rice or roti.

Restaurants often use more oil, food coloring, and spices to make the food attractive. The same dish can be made at home in a better way with more spices and less oil. You can enjoy eating homemade curry without. Similar Recipes, Baby Corn Paneer Jalfrezi Baby Corn Golden Fries Baby Corn Masala Baby Corn Biryani. Baby Corn Masala Curry, Restaurant Style.

So that’s going to wrap this up for this exceptional food baby corn masala curry recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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