Recipe of Salmon cakes in 17 Minutes for Beginners

Jesse Wise   14/09/2020 07:59

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 187
  • 😎 Rating: 4.2
  • 🍳 Category: Dinner
  • 🍰 Calories: 274 calories
  • Salmon cakes
    Salmon cakes

    Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, salmon cakes. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

    Salmon cakes is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Salmon cakes is something that I have loved my whole life.

    See more ideas about Salmon cakes, Fish recipes, Seafood recipes. If you enjoy seafood, salmon cakes can be a tasty new way to enjoy a fish dinner. Combined with herbs and spices, the salmon gets a crunchy, crisp coating from frying or baking it in small.

    To begin with this particular recipe, we have to prepare a few ingredients. You can cook salmon cakes using 6 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Salmon cakes:

    1. Take 1 cup mashed potatoes
    2. Get 1 cup cooked salmon
    3. Prepare 1 small zucchini, grated
    4. Prepare 1 egg, optional
    5. Take Dill or parsley or both
    6. Prepare to taste Salt and pepper

    These Amazing Salmon Patties Come Together In No Time. They're the perfect way to upgrade a simple can of salmon. Read on for more helpful tips to make your salmon patties the best they can be. Salmon cakes are usually a way to use leftover cooked salmon.


    Instructions

    Steps to make Salmon cakes:

    1. Squeeze all the water out of the grated zucchini.
    2. Mash potatoes separately.
    3. Add all the ingredients together and mix. Add salt and pepper according to taste.
    4. Pour 1 tablespoon of batter and pan fry on medium heat, flipping once or twice.

    These are so good that you may find yourself cooking up some salmon just to make them. If nothing else, you may as well cook up an. These salmon cakes are light, healthy and a perfect holiday appetizer! These useful spices can be used to cook so many different meals! I get pretty sick of meat.

    So that’s going to wrap it up with this special food salmon cakes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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