Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, salmon onigiri. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Salmon Onigiri is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Salmon Onigiri is something that I have loved my whole life.
These salmon onigiri are as simple as they are delicious – just rice and salty, slightly spicy salmon Spicy salmon onigiri. The filling uses relatively less dressing than you might see for a sandwich-style. Learn how to make salmon onigiri, a delicious Japanese snack.
To get started with this recipe, we have to first prepare a few ingredients. You can have salmon onigiri using 5 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Salmon Onigiri:
- Take 150 g Salmon fillet,
- Prepare 250 g Cooked Japanese grain rice,
- Get 1 Tablespoon Soy sauce,
- Get 1/4 teaspoon Salt,
- Get Nori seaweed
We took on the challenge and flavoured ours with soy & salmon and chilli & shiitake mushrooms. This Salted Salmon Onigiri recipe is featured in the Salmon feed along with many more. Sunday dinner was a simple meal of seaweed salad and salted salmon onigiri ?. Salmon Rice Ball (Onigiri). featured in How To Make Homemade Japanese Food.
Instructions
Steps to make Salmon Onigiri:
- Heat some oil and pan fry both side of the salmon until cooked
- Wipe off the excess oil
- Off the heat and add soy sauce
- Break into small pieces
- Add salt to the rice and mix well. And then add in the salmon and mix well
- Cut the nori into strips
- Wrap the rice and it's done ๐
In a bowl, combine rice, salmon flake, and shiso. Wet your hands with water and shape rice into a circle. I have done my share of cooking from Nami's recipes and not once did any of them fail me. One of the simple recipes that I picked up from her site is this one, the Salmon Onigiri. These compact rice balls make perfect snacks, and almost serve as a Japanese equivalent of a sandwich.
So that is going to wrap it up with this exceptional food salmon onigiri recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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