Easiest Way to Prepare Black chickpea/ chana chaat in 23 Minutes at Home

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, black chickpea/ chana chaat. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Black chana chaat recipe - Chickpea chat or Chana chaat is a popular street food, especially in northern part of India. You can make this with white Soak chana overnight, and then you can get this protein rich snack ready in minutes. I still remember my childhood days when my mom used to give. as i mentioned previously, the recipe of black chana chaat can also be served as a fasting or vrat recipe too. having said that you may have to cut pre-cook the black chickpeas peas and make these chaat recipes whenever you require it. it does not take much time to assemble and mix it. lastly, you..kala chana chaat

Black chickpea/ chana chaat is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Black chickpea/ chana chaat is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook black chickpea/ chana chaat using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Black chickpea/ chana chaat:

1. Get 1 cup kala chana (soaked 8 hrs)
2. Make ready 1 tsp oil
3. Take 1 tsp cumin seeds
4. Make ready 1 tsp roasted cumin powder
5. Take 1 tsp black salt
6. Get As per taste Salt
7. Make ready 1/4 tsp turmeric powder
8. Take 1 tsp red chilli powder
9. Prepare 1 tbsp lemon juice
10. Get 1 tsp sugar (optional)
11. Prepare 1 large onion (finely chopped)
12. Get 1 large tomato (finely chopped)
13. Prepare Some coriander leaves (finely chopped)
14. Get 2-3 green chillies (finely chopped)
15. Take As per taste Chaat masala

You can tweak this recipe however you like and make it to suit your taste buds. This chana chaat can be made using kabuli chana or kala channa as well. Learn how to make Kala Chana Sprouts Chaat Black Chickpeas Chaat Recipe with a quick video tutorial.

Instructions

Instructions to make Black chickpea/ chana chaat:

1. Take soaked chana in a bowl and wash it properly. In pressure cooker put chana, salt and water and take 1 whistle on high flame and 2 more on medium flame. Turn off the gas. Keep aside.
2. When the pressure cooker is cool completely drain chana in a bowl.
3. Heat oil in a pan add cumin seeds, saute for a minute add turmeric powder and black salt. Now add black chickpeas in it. Mix well and cover it. Cook on medium heat for 5 -10 minutes. Stir it occasionally. Turn off the gas. Keep aside.
4. Now add lemon juice, sugar, red chilli powder and roasted cumin powder in it. Mix well. Keep aside for a while.
5. In a serving bowl put some tomatoes, onions and cooked chana. Sprinkle some chaat masala over it. Add green chilli and coriander leaves also.
6. Enjoy this healthy snack without any guilt.

This Kala Chana Chaat is overflowing with the combo of deliciousness and good health. This perfectly healthy, delicious and nutritious chaat would surely make your day. Kala chana looks like chickpeas, but brown in color. This is a delightfully sweet and tangy snack. Channa Chaat will also make a very enjoyable Add salt, black salt, red chili powder, and sugar, add tamarind pulp.

So that is going to wrap it up with this exceptional food black chickpea/ chana chaat recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Print this page