Simple Way to Make Baby corn masala in 21 Minutes for Beginners

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, baby corn masala. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

paneer butter masala. the recipe for baby corn curry can be prepared either as stir fry with dry option or as a gravy in a thick creamy sauce. Baby corn masala recipe - A simple restaurant style baby corn recipe that pairs well with rice, pulao, biryani, roti. For this baby corn curry recipe, I just followed my paneer butter masala, one of the..baby corn masala. it includes recipes like paneer kadai, palak paneer, veg makhanwala, soya chunks curry, bhindi masala, bhaingan masala and kaju masala. in addition do visit my other similar.

Baby corn masala is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Baby corn masala is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook baby corn masala using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Baby corn masala:

1. Make ready 200 gm baby corn
2. Prepare 1 tbsp Ginger garlic paste -
3. Make ready 1/2 tsp Haldi powder -
4. Take 1 tsp Garam Masala
5. Make ready 1 tsp Coriander powder
6. Prepare 1/2 tsp Chilli powder
7. Take 1 Tomato puree medium
8. Take to taste Salt
9. Get as needed Coriander leave for garnish
10. Take as needed Cooking oil
11. Make ready 2 Onion paste - medium size

Baby corns are cooked in a rich and intensely flavoured onion tomato. Baby Corn Masala is a great sidedish for rotis and mild pulaos. Baby Corn is a crunchy and versatile vegetable that gets easily blended with any masala / gravy. Mittu loves baby corn and she usually.

Instructions

Steps to make Baby corn masala:

1. Pehle pan garam karke 1tbsp cooking oil Daliye dein baby corn add karke kuchh time fry kijiye.
2. Baby corn jab Thoda brown ho jaye usko ek plate me nikal dijiye.
3. Then uss pan me thoda oil add karke onion paste cook karein. 2 min tak cook karne ke baad usme haldi powder, chilli powder, coriander powder, garam Masala add karke 2/3 min tak cook karein.
4. Then tomato puree add karke 2min tak cook karna hai.
5. Jab Masala se oil ane lage usme fried baby corn add karke achhe milana hai.
6. Uske baad pan gravy ke liye 1/2 cup water add karke low flame me 8-10 min tak cook karein.
7. Then ise coriander leave se garnish karke garma garam serve karein.

Baby corn masala curry is a popular curry or side dish served in Indian restaurants. Restaurants often use more oil, food coloring, and spices to make the food attractive. The same dish can be made at. Heat oil and add cumin, when it splutters, add bay leaf, ginger. Baby Corns are super cute to look at and add beauty to our preparations, be it Veg Pulao, Mix Veg or Veg Kolhapuri.

So that’s going to wrap it up with this exceptional food baby corn masala recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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