Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, carolina style slow cooker pulled pork. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Carolina style slow cooker pulled pork is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Carolina style slow cooker pulled pork is something which I’ve loved my whole life.
This one in particular ain't bad either. Throw it on a bun and drizzle with a mix of mustard and pickle juice. superb! Pour the vinegar around the pork.
To begin with this particular recipe, we must first prepare a few components. You can have carolina style slow cooker pulled pork using 4 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Carolina style slow cooker pulled pork:
- Get 2 1/2 lbs pork shoulder or Boston butt
- Prepare 2 tablespoons apple cider vinegar
- Prepare 1/4 cup worcestershire sauce
- Prepare 1 tablespoon liquid smoke
Take your cue from the Carolinas with this easy slow-cooker spin on delicious, vinegary pulled pork shoulder. Nothing beats slow-cooked pulled pork for a party or gathering. The melt-in-your-mouth pork is shredded and served on sandwiches. It's simple and versatile, and your guests can build their sandwiches on toasted soft buns with this Carolina coleslaw and more barbecue sauce.
Instructions
Instructions to make Carolina style slow cooker pulled pork:
- Trim off any large excessive fat pieces from the pork rub the pork with the dry rub on all sides. Place into slow cooker.
- Stir together the apple cider vinegar, worcestershire sauce, and liquid smoke in a small bowl, then pour over the pork in the slow cooker
- Cook on low heat for 8 hours until tender
- Remove pork from slow cooker and shred with forks. Spread pork over a large baking sheet lined with foil. Pour the remaining juice from slow cooker over meat
- Broil for 5 minutes to get the crispy pieces of pork (optional)
You can prep Slow Cooker Carolina Pulled Pork in the morning and let it cook all day! Want BBQ-worthy, spiced n' tangy pulled pork? Let French'sยฎ handle the flavor with Tomato Ketchup and Classic Yellow Mustard, then let your slow SPRINKLE pork evenly with salt and pepper. Mix Ketchup, Mustard, brown sugar, garlic powder, paprika and onion powder in. Carolina style pulled pork has a smoky, tangy flavor and the meat is so succulent it melts in your mouth!
So that’s going to wrap this up with this special food carolina style slow cooker pulled pork recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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