How to Prepare The “I love salmon” meal in 18 Minutes for Family

Seth Silva   29/10/2020 01:13

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 623
  • 😎 Rating: 4.8
  • 🍳 Category: Dessert
  • 🍰 Calories: 260 calories
  • The “I love salmon” meal
    The “I love salmon” meal

    Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, the “i love salmon” meal. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

    The “I love salmon” meal is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. The “I love salmon” meal is something which I’ve loved my entire life. They’re nice and they look wonderful.

    Pour juice on both fillets of salmon. Top each fillets with one tablespoon of coconut flour. "I love salmon, but I knew it would take some coaxing to get my girlfriend to eat fish. She loved it, and is now more willing to try seafood.

    To begin with this particular recipe, we must first prepare a few ingredients. You can cook the “i love salmon” meal using 9 ingredients and 10 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make The “I love salmon” meal:

    1. Get 1 whole lemon (juiced)
    2. Make ready 2 tablespoons coconut flour (or almond flour)
    3. Get Salt
    4. Take Pepper
    5. Prepare 2 salmon fillets (wild caught)
    6. Take For the meal:
    7. Prepare Green vegetables of your choice
    8. Prepare 1/2 cup quinoa
    9. Get 1 1/2 cup veggie broth (organic)

    It almost didn't make it for my lunch it looked so good. He doesn't love salmon and I adore it. I could probably eat it two or three nights a week. Our obsession with hot honey started a few years ago.


    Instructions

    Steps to make The “I love salmon” meal:

    1. Pour juice on both fillets of salmon
    2. Top each fillets with one tablespoon of coconut flour
    3. Top salmon with salt and pepper(to your desired amount)
    4. Bake salmon at 375 for 12 minutes covered with tin foil. If not done after you bake it for 12 minutes, unwrap it and bake for another 5 minutes at 400
    5. Boil your veggies
    6. Boil vegetable broth and add quinoa
    7. Stir once
    8. Let quinoa soak up all of the broth then turn off heat on stove
    9. Add everything to a plate and…
    10. Enjoy!

    I love salmon and sweet, but I'm not too keen on super spicy either. This sounds like a manageable (palatable) level of heat though! I love salmon and still eat it in between thoughts of tapeworms. But I'll eat it until it kills me. Also I have eaten many other kinds of fish over the years and salmon is still one of my favourites.

    So that is going to wrap this up with this special food the “i love salmon” meal recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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