Steps to Make Shahi Mushroom and Baby Corn Biryani in 10 Minutes at Home

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, shahi mushroom and baby corn biryani. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Exotic biryani - Basmati rice cooked with mushrooms, babycorns, saffron and other masalas. This is a very tasty and yummy biryani. Find all ingredients and method to cook Mushroom Corn Masala along with preparation & cooking time.

Shahi Mushroom and Baby Corn Biryani is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Shahi Mushroom and Baby Corn Biryani is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have shahi mushroom and baby corn biryani using 24 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Shahi Mushroom and Baby Corn Biryani:

1. Take 200 gms Button mushrooms sliced
2. Get 8 Baby corn sliced round or diagonally
3. Prepare 1 1/2 cups Basmati rice soaked
4. Take 10 Black peppercorns
5. Make ready 4 Bay leaves
6. Prepare 8 Green cardamoms
7. Make ready 2 tsps Caraway seeds or shahi jeera
8. Prepare 2 pinches Saffron of kesar
9. Get 3 tbsp Ghee
10. Get 4 Cloves
11. Take 2 Onions sliced
12. Take 1 tsp Ginger-garlic paste
13. Make ready 2 tbsp Fresh cream
14. Get 3 tbsp Butter
15. Get to taste Salt
16. Prepare 1 tsp Coriander powder
17. Take 1 tsp Red chilli powder
18. Prepare 1 tsp Turmeric powder
19. Take 1 cup Yogurt
20. Get 3 tomatoes pureed
21. Make ready 1 tsp Garam masala powder
22. Get 2 tbsp Fresh mint leaves chopped
23. Prepare 2 tbsp Fresh coriander leaves chopped
24. Take 1/2 cup Fried onions

I made Shahi Chicken along with this biryani, I am going to post that shahi chicken recipe soon too. I have added coconut milk for extra flavor if you wish or don't have coconut milk stock then you can use water or. Add the onion and baby corn and cook. Shahi Biryani Recipe, Learn how to make Shahi Biryani (absolutely delicious recipe of Shahi Biryani ingredients and cooking method) About Shahi Biryani About Shahi Biryani Recipe: A traditional dum style biryani with layers of saffron rice and creamy mutton.

Instructions

Steps to make Shahi Mushroom and Baby Corn Biryani:

1. Heat enough water in a deep pan to boil rice. Once water is boiling, add half the peppercorns, 2 bay leaves, half the green cardamoms, 1 teaspoon caraway seeds, a pinch saffron and 1 teaspoon ghee. - Add rice and mix. Cook till the rice is almost done. Strain and spread the rice on a tray to cool. Set aside. - Heat remaining ghee in a non-stick pan. Add the caraway seeds, peppercorns, cardamoms, cloves, bay leaves and stir till the aroma wafts. Add the thinly sliced onion and ginger-garlic paste,
2. Add the tomato puree and cook till the ghee leaves the sides. Add the yoghurt and stir till nicely cooked. Now add the corn and mushroom and mix well. Simultaneously, add the salt, turmeric, chilli powder, and coriander and garam masala powders. Stir well and cover with a lid for a few minutes. - Meanwhile combine cream, butter in a bowl and mix well. Set aside. - Once the mushroom and baby corn is cooked, spread the prepared rice on them. Top the biryani with the cream-butter mixture.
3. Spread the saffron and garnish with the mint and coriander leaves, garam masala powder and sprinkle with fried onions. Cover with aluminium foil, place a lid on top and give the biryani dum or slow heat cooking for 10-15 minutes. - All the flavours are packed in and the rice and vegetables merge in the steam. When you open the lid and remove the foil you will swoon with the aroma released by this flavourful scrumptious Biryani fit for not only the royals but for you, me and us.
4. Serve Shahi Mushroom and Baby corn Biryani with Raita of your choice.
5. Serve Hot

An absolute pleaser at dinner parties! Slit the mushrooms into two halves and baby corn into small round pieces. Mushroom biryani is so simple to prepare and tastes. Mushroom Biryani is a great one pot meal for lunch. Mushroom Biryani Recipe cooked with blended herbs and spices with basmati rice makes a delicious biryani.

So that’s going to wrap it up with this exceptional food shahi mushroom and baby corn biryani recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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