Steps to Prepare Pepper Baby corn in 33 Minutes at Home

Edwin Schmidt   17/08/2020 21:35

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 477
  • 😎 Rating: 4
  • 🍳 Category: Dessert
  • 🍰 Calories: 200 calories
  • Pepper Baby corn
    Pepper Baby corn

    Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pepper baby corn. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

    Baby corn pepper fry- an easy side dish for you that is vegan, gluten free and super delicious. Pair this Asian style fry with your fried rice, noodles or just serve as snack with drink of your choice. Watch this video to find out how to make the delectable Baby Corn Salt & Pepper!

    Pepper Baby corn is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Pepper Baby corn is something which I’ve loved my whole life.

    To get started with this particular recipe, we have to first prepare a few components. You can have pepper baby corn using 12 ingredients and 7 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Pepper Baby corn:

    1. Prepare 15 Baby corn
    2. Make ready 2 Teaspoons Corn flour
    3. Get 2 Teaspoons Maida
    4. Get 1 Teaspoon Onion (finely chopped)
    5. Make ready 1 Tablespoon Pepper Crushed
    6. Get 1 Teaspoon Garlic
    7. Prepare 1 Teaspoon Ginger
    8. Make ready 1 Teaspoon Chilly Dry Red (crushed)
    9. Make ready 2 Teaspoons Soy sauce
    10. Take Salt
    11. Take Oil
    12. Prepare Spring Onion (to garnish)

    To prepare this green pepper baby corn recipe, you require a few ingredients. Capsicum or green pepper and black pepper powder are two essential ingredients for this dish as they contribute to the. Baby Corn Salt & Pepper or Salt & Pepper Baby Corn is a spicy Chinese appetizer recipe. Baby Corns are dusted with corn flour and then deep fried until golden brown and crispy.


    Instructions

    Steps to make Pepper Baby corn:

    1. Make a batter with corn flour,Maida and salt.
    2. Dip the baby corn in the batter and deep fry in oil till golden brown in color.
    3. Cut the fried baby corns into medium pieces.
    4. Heat oil in a pan.Saute chopped onions,ginger and garlic.Once it is done, add crushed pepper, dry red chilly to it and saute.
    5. Add soy sauce and fried baby corns to it.Mix well.check for salt.As soy sauce and batter contains salt, there is no need to add more salt.
    6. Garnish with finely chopped spring onions.
    7. Serve with fried rice

    Learn how to make baby corn and capsicum pepper stir-fry. I incorporate baby corn in many of my recipes because I like its flavor and crunchiness. Get the taste of yummy food of baby corns in this rainy season with Golden Black Pepper Powder!! Watch this short video to get the recipe! It typically is eaten whole - cob included - in contrast to mature corn, whose cob is too tough for human consumption.

    So that’s going to wrap it up with this special food pepper baby corn recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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