Easiest Way to Prepare Grilled teriyaki pork chops in 26 Minutes for Young Wife

Ricardo Gonzales   16/09/2020 02:58

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1428
  • 😎 Rating: 4.8
  • 🍳 Category: Lunch
  • 🍰 Calories: 165 calories
  • Grilled teriyaki pork chops
    Grilled teriyaki pork chops

    Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, grilled teriyaki pork chops. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

    Enjoy this recipe for grilled teriyaki pork chops and learn the secret behind getting the sauce to glaze over the surface of the meat without burning. Pork Asian Pineapple Pork Chop Main Dish Easy. Pork chops can stay in their original packaging, but must be overwrapped with air-tight plastic wrap, aluminum foil, or freezer paper.

    Grilled teriyaki pork chops is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Grilled teriyaki pork chops is something that I’ve loved my whole life.

    To begin with this recipe, we have to first prepare a few ingredients. You can have grilled teriyaki pork chops using 13 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Grilled teriyaki pork chops:

    1. Make ready 2 pork chops. About 8 oz. each
    2. Take Teriyaki sauce JON
    3. Get 1/3 cup soy sauce
    4. Take 1/3 cup water
    5. Take 2 tbsp. mirin (Japanese sweet rice wine)
    6. Make ready 4 tbsp. brown sugar
    7. Make ready 1 1/2 tsp minced ginger
    8. Get 2 minced garlic cloves
    9. Get 1 tsp. honey
    10. Prepare 1 tsp. rice vinegar
    11. Take 2 tsp. sesame oil
    12. Take 1/4 tsp. ground black pepper
    13. Prepare 3/4 tsp. cornstarch

    The recipe is simple and can be left in refrigerator all day to marinate to perfection. Prep time is the time it takes to marinate. Sweet and Savory Teriyaki Pork Chops that make the perfect dinner recipe. This simple pork loins recipe is great served on it's own or over rice and is made with a delicious homemade teriyaki sauce.


    Instructions

    Steps to make Grilled teriyaki pork chops:

    1. In a bowl mix all the ingredients for the sauce, except the cornstarch. - Dry the pork chops with paper towel. - Marinate the pork chops with ¼ cup of the sauce.
    2. Dissolve the cornstarch with the rest of the sauce and cook slowly in a pot until thickens the sauce.
    3. Heat up a top stove griddle well. Mark and cook the pork chops on both sides. - Brush with the sauce over the pork chops while cooking.
    4. Serve the pork chops with some of the sauce.

    This Teriyaki Pork Chop Recipe is delicious and easy to prepare. You can even use the teriyaki sauce for other meats. The pork chop will be marinated in that sauce and then grilled to perfection. Place pork chops in a large resealable bag and pour the marinade over them. With Stir-Fried Red Bell Pepper, Red Cabbage, Carrot, and Broccoli.

    So that is going to wrap it up for this special food grilled teriyaki pork chops recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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