Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, caribbean chaat masala smoothie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Caribbean Chaat Masala Smoothie is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Caribbean Chaat Masala Smoothie is something which I’ve loved my whole life.
Zingy, tangy, slightly hot chaat masala is the perfect seasoning! Learn how to make it and how to season it to perfection. See more ideas about Recipes, Indian food recipes, Chaat masala.
To begin with this recipe, we must prepare a few ingredients. You can have caribbean chaat masala smoothie using 9 ingredients and 2 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Caribbean Chaat Masala Smoothie:
- Make ready 2/3 cup pineapple chunks, canned
- Prepare 1 banana
- Get 1/4 cup orange juice, fresh
- Take 1/4 cup oats
- Prepare 4 tbsp coconut ,freshly grated
- Get 1/2 cup almond milk
- Take 1/2 tsp chaat masala
- Get 1/2 tsp vanilla extract
- Take 1 pinch salt
That spice blend is called chaat masala. The origin of chaat is steeped in mystery. Some say it comes from Bengal, while others say Delhi; however, the best-known. Masala chaas (also known as spiced Indian buttermilk) is a summertime staple!
Instructions
Steps to make Caribbean Chaat Masala Smoothie:
- Blend together all the ingredients until smooth
- Pour into a glass and serve chilled
Chaat masala: It is easily available in any Indian grocery store. If you do not have then you can skip it. Water: Not shown in the pic. It works great in traditional chaat recipes, such as for papri chaat and panipuri, but can also simply be sprinkled over fruit or vegetables or used as a spice This funky, salty, spicy, and sour spice blend is all you need to transform anything into a chaat (a type of street snack popular throughout South Asia). Chaat masala is usually used in small amounts sprinkled over finished dishes to give them just a bit more kick.
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