Guide to Prepare Air Popped Kettle Corn in 12 Minutes for Family

Sam Cook   21/08/2020 04:05

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 1198
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 161 calories
  • Air Popped Kettle Corn
    Air Popped Kettle Corn

    Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, air popped kettle corn. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Air Popped Kettle Corn is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Air Popped Kettle Corn is something that I have loved my whole life.

    Recently I had seen several recipes for homemade kettle corn and decided it was time to make it myself so I could enjoy it whenever I wanted. Prepare the unpopped kernels according to the directions. Place the butter, sugar, and salt into a small pot over medium heat.

    To begin with this particular recipe, we must prepare a few ingredients. You can have air popped kettle corn using 4 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Air Popped Kettle Corn:

    1. Prepare 1/2 cup unpopped kernels
    2. Make ready 1/2 cup salted butter
    3. Make ready 1/2 cup granulated sugar
    4. Make ready 1 tsp salt

    In a small saucepan, combine butter, corn syrup and sugar. Bring to a boil, stirring constantly. At first glance, kettle corn and popcorn may seem interchangeable. However, contrary to popular belief, there is a huge difference between kettle corn Air-popped variants that are lightly seasoned with salt are healthy options as they are rich in antioxidants and fiber.


    Instructions

    Instructions to make Air Popped Kettle Corn:

    1. Prepare the unpopped kernels according to the directions.
    2. Place the butter, sugar, and salt into a small pot over medium heat. Stir until the sugar has fully dissolved and the mixture starts to thinken.
    3. In a large mixing bowl or two medium sized bowls, pour the mixture over the popcorn and stir together. Please make sure that the bowl is not filled to capacity. We had popcorn all over the place. ๐Ÿ˜
    4. Enjoy!

    Plus, they are lower in sugar. Great recipe for Air Popped Kettle Corn. I received an air popper for my Birthday a few years, but have only started using it recently. We tried a few different kettle corn recipes, mixed and matched, and finally came up with this one. Homemade Caramel Corn. โ–ถ๏ธHow to Make Popcorn, Air Popped Natural Buttery Popcorn (Kid Approved).

    So that is going to wrap it up for this special food air popped kettle corn recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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