Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sweet potato (shakarkandi) chaat. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sweet potato (shakarkandi) chaat is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Sweet potato (shakarkandi) chaat is something that I’ve loved my whole life. They’re nice and they look fantastic.
Sweet potato is a tangy chaat recipe with sweet potatoes mingled with few spices and lime juice. This shakarkandi chaat makes a delicious snack for fasts. A healthy alternative for fried aloo chaat prepared with sweet potatoes.
To begin with this recipe, we have to first prepare a few components. You can cook sweet potato (shakarkandi) chaat using 10 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Sweet potato (shakarkandi) chaat:
- Get Sweet potato or Shakarkandi 3 in no
- Prepare Green chutney
- Make ready Khajoor imli chutney
- Make ready Cummin pdr
- Make ready Black salt
- Prepare Red pepper
- Get Chaat masala
- Make ready Lemon juice
- Get pieces Ginger small
- Prepare As per your taste
Easy sweet potato chaat for a filling, satisfying snack, be it mid noon snack or evening snack. Chatpate shakarkand chaat with few ingredients. I recenetly came to know sweet potato is shakarkandi. The name itself was really tempting and fascinating to me.
Instructions
Instructions to make Sweet potato (shakarkandi) chaat:
- Boil sweet potato in a cooker for one whistle only. Check with knife if it is cooked or not. It should not be messy cooked.
- Cool,peel and cube them.
- Add masalas one by one.Then add chutneys and then lemon juice.
- Sprinkle chaat masala.
- Enjoy.
- Instead of boiling you can roast them in oven or old age fire.
Sweet potato chaat is a much-loved treat, especially in winter, but it can be enjoyed at any time of the year as per availability of fresh sweet potatoes. In Delhi, where the original shakarkandi chaat recipe was created, it is sold by street food vendors from their thelas (handcarts). Sweet potato chaat recipe for vrat or Hindu fasting - It is made from boiled sweet potato and flavored with few spices. During mahashivratri my mom always makes this shakarkandi chaat as a snack. Apart from that day, she sometimes prepares it during navratri vrat.
So that’s going to wrap this up for this special food sweet potato (shakarkandi) chaat recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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