Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, steamed salmon. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Steamed salmon can be served hot, warm or even chilled. If serving chilled, you can steam and chill it a few hours ahead of time. For serving ideas, add a squeeze of.
Steamed Salmon is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Steamed Salmon is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook steamed salmon using 7 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Steamed Salmon:
- Take Salmon
- Prepare 1 tpbs soya sauce
- Prepare 1 tpbs Sesame oil
- Take White pepper powder
- Get 1 tpbs water
- Take Slices ginger
- Get Chopped garlic
Steamed Salmon with Broccoli and Shallots. This steamed salmon dish is simple, tasty, and wholesome. Serve over brown rice or quinoa. It is full of protein, vitamin A, and omega fatty acids, which are essential to the proper functioning of the heart and brain.
Instructions
Steps to make Steamed Salmon:
- Wash the salmon and place it on the preferred plate
- Put soya sauce, sesame oil, pepper powder, water, ginger and garlic all together in a bowl and mix it well.
- Pour the sauce over the salmon and put it to steam (15min- 20min ready to serve)
The salmon fillets come out of the steamer juicy and coated in a flavorful sauce. For the steamed salmon: Fill a large pot with a steamer tray halfway up with water, and bring to a boil. A must for all recipe binders - this quick and easy, healthy steamed fish recipe is bursting with fresh flavour. Place the salmon fillets in a shallow dish and pour over half of the sauce. Chinese cooks traditionally steam fish with ginger and scallions, which are said to mollify the flavor of Chef Danny Chan's innovative twist is the addition of refreshing lemon.
So that’s going to wrap this up for this exceptional food steamed salmon recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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