Simple Way to Make Grilled fish vegetable rice in 15 Minutes for Mom

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, grilled fish vegetable rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Grilled fish vegetable rice is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Grilled fish vegetable rice is something that I have loved my entire life.

Grilled Fish, Vegetable and Rice Packets. Find grilled fish rice stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook grilled fish vegetable rice using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Grilled fish vegetable rice:

1. Make ready 1 cup basmati rice
2. Take 1 cup Cabbage shredded
3. Make ready 1 cup Capsicum sliced
4. Prepare 1 cup Carrots sliced
5. Get 1 tsp Soy sauce
6. Make ready 1 tsp Black pepper
7. Make ready Salt
8. Make ready Vegetable stock

Thai stir-fried rice noodles (Pad Thai). Ecuadorian cuisine: Pescado encocado or fish with coconut sauce. Fried steak of red fish with rice and homemade curry. Stir rice mixture and herbs into grilled vegetables.

Instructions

Instructions to make Grilled fish vegetable rice:

1. Take fish add garlic ginger paste salt and red chilly powder marinate for one hour.
2. Then grill it at 200degree celsius for 30mins.
3. Take other pan add oil then add garlic cloves and saute. Then add shredded veggies stir fry it. Then add soy sauce black pepper m salt. Keep it aside.
4. Then prepare rice take a pan add oil then add garlic cloves and saute. Then add three glass of vegetable stock and boil it. Then add litle salt and add rice to it allow it to cook. After cooking dish out in a plate add rice then add veggies on top of it then keep grill fish on it.
5. Add crushed red chillies and coriander leaves on top of it.

Serve remaining shrimp over rice-and-vegetable mixture. Coarsely chop reserved shrimp from Grilled Lime Shrimp and Vegetable Rice. Mix together the miso paste, balsamic vinegar, soy sauce and paprika to make the miso glaze and brush over the salmon fillets with a Toss everything together until well combined and turn off the heat. To finish, stir the fish sauce into the stir-fried vegetables and noodles, then pile. Grilled fish fillet in white sauce baked with savory rice and cheese.

So that’s going to wrap this up for this special food grilled fish vegetable rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Print this page