Steps to Prepare Bombay duck fish fry in 17 Minutes for Young Wife

Flora Dawson   19/08/2020 06:36

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 1238
  • 😎 Rating: 4.9
  • 🍳 Category: Dessert
  • 🍰 Calories: 245 calories
  • Bombay duck fish fry
    Bombay duck fish fry

    Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, bombay duck fish fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Bombay duck fish fry is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Bombay duck fish fry is something which I’ve loved my whole life.

    How to prepare Loita Fish Curry - Bombay Duck Curry. Loita fish also called Bombil or Bombay duck. The fish is often dried and salted.

    To get started with this recipe, we must first prepare a few ingredients. You can cook bombay duck fish fry using 10 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Bombay duck fish fry:

    1. Prepare 6 Bombay duck fish
    2. Prepare 1 lemon
    3. Prepare 1 Teaspoon red chilli powder
    4. Make ready 2 teaspoon turmeric powder
    5. Take 1 teaspoon dry coriander powder
    6. Prepare 1 tsp Cumin powder
    7. Make ready 2 teaspoon fish curry masala powder
    8. Prepare 1/2 cup rice flour
    9. Get 1 teaspoon salt
    10. Prepare 4 tablespoon oil for frying

    There two forms of consuming this. Bombil Fry is a shallow fry preparation of the fish that has attained an iconic stature in the seafood cuisine of Maharashtra- Bombil or Bombay Duck. Despite being queer and ugly in its appearance the fish has a great demand in the sea food market. When shallow fried with a coating of Semolina and.


    Instructions

    Steps to make Bombay duck fish fry:

    1. Clean and cut Bombay duck fish into 2 part wash properly with drinking water. Now apply little salt and 1/4 teaspoon turmeric powder on all fish pieces and marinate for 5 minutes drain all water from the fish.
    2. Now put all fish pieces in one bowl apply red chilli powder, turmeric powder, dry coriander and cumin seeds powder, fish curry masala powder, salt and lemon juice, rub all masala with light hand on all sides of the fish.
    3. Put one frying pan on flame. Pour 2 tablespoon oil into the pan. Take rice flour in one broad plate roll fish in rice flour and put it in frying pan. Place all pieces in pan pour little oil again as needed and shallow fry till brown in colour. Serve with hot dal rice.

    Bombay duck fish is cooked in various ways in Maharashtra, Konkan, Gujarat etc making flavourful and delicious dishes like Tarapori Patio, Fish Bambole, Bombil batata baaji, Malvani Bomblachi Kalvan and many more. To prepare this crispy, succulent and yummy Bombli Tawa fry, firstly wash, clean. Bombil Fry Fish Fry Konkani Cuisine Bombay Duckfish Fry. Live Fishing Of Bombay Duck Bombil Zinga Phaplet Nargol. Tasty Fish Fry Recipe Deep Fried Whole Fish Recipe.

    So that’s going to wrap it up for this exceptional food bombay duck fish fry recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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