Recipe of Meatball panini in 19 Minutes at Home

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, meatball panini. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Meatball panini is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Meatball panini is something that I have loved my entire life.

Classic meatball paninis are the best - add some added flavor to this panini by topping it off with arugula. Brush the outside of the bread with olive oil, place on a Panini grill and cook until golden brown and crispy. Warm meatballs and marinara sauce in the microwave.

To begin with this recipe, we must first prepare a few ingredients. You can have meatball panini using 11 ingredients and 10 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Meatball panini:

1. Prepare Slice bread
2. Take Ground meat
3. Make ready 1 egg
4. Make ready 1/2 grated cheese
5. Get 1/2 cup fresh chopped parsley
6. Prepare 1 clove garlic
7. Prepare 1/2 tspn thyme
8. Take 1/4 salt
9. Take Ground pepper
10. Make ready 1 stick unsalted butter
11. Make ready Olive oil

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Instructions

Steps to make Meatball panini:

1. Preheat the oven to 350 degrees Fahreinheit.
2. In a food processor or blender, process the ends of the loaf of bread to fine crumbs, about 1/2 cup. Set the remaining bread aside.
3. In a large bowl, combine the olive oil, meat, egg, cheese, parsley, garlic, oregano, thyme, salt, pepper and breads crumbs. Mix with your hands to combine well. Roll the meat mixture into 1-inch balls and reserve on a baking sheet.
4. Roll the meat mixture into 1-inch balls and reserve on a baking sheet. Lay two slices of bread on work surface. Butter one side of each piece.
5. Place four meatballs on the buttered surface of the slice of bread.
6. Top with a second slice of bread, buttered side down, and press firmly to adhere. Use a serrated knife to cut the crusts from the bread. Bake the crusts separately
7. Cut the sandwich into four equal squares. Transfer to a parchment-lined, rimmed baking sheet
8. Repeat with the remaining meatballs and bread. This process can be assembly-line style, lining up slices of buttered bread and assembling a number at a time.
9. Prepare two baking sheets at a time if possible.
10. Necessary, until all sandwiches are cooked. Remove from the pan and cool. Serve slightly warm.

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So that is going to wrap this up with this exceptional food meatball panini recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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