Recipe of Beetroot pasta in 32 Minutes for Mom

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beetroot pasta. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Once the pasta is cooked to your liking, drain and put back into the pan. Pour in all that beautiful beetroot sauce and mix through. The beets are bangin' in this eye-catching dish.

Beetroot pasta is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Beetroot pasta is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook beetroot pasta using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Beetroot pasta:

1. Get 1 cup boiled rotini pasta
2. Prepare 1 cup diced onion
3. Take 1 cup diced beetroot
4. Take 1 cup diced tomato
5. Take 1 cup diced green onion
6. Get 1 cup grated carrots
7. Make ready 1 tablespoon salt
8. Get 1 tsp black pepper
9. Prepare 1 tablespoon garam masala
10. Prepare 1 tablespoon chaat masala
11. Make ready 1 tablespoon red chilli powder
12. Take 2 tablespoons ketchup
13. Get 2 tablespoons dark soy sauce

You could make beetroot pasta from scratch by adding some beetroot powder to pasta dough for flavour and colour. I've used dried pasta instead, and tossed it in fried grated beetroot. A gorgeous and good for you pasta with beet sauce. Just blend tender cooked beets with ricotta and lemon juice and toss with hot pasta.

Instructions

Steps to make Beetroot pasta:

1. Take some oil in a pan and add onion
2. Add all the spices and vegetables then cook well at low flame
3. Now add soy sauce and ketchup then add boiled rotini pasta
4. Mix well and enjoy so yumm healthier rotini with beetroot twist
5. Stay safe stay healthy

This vegetarian beetroot pasta recipe makes the most out of the taste and colour of beetroot. My children love this tasty and healthy meal and it is often served to chants of 'pink pasta, pink pasta'. When I came across this recipe by Nadiya Hussain in BBC food , I wasn't really sure how beetroot would taste in pasta and was not too keen on trying it. Beetroot and pasta is a lovely combination, but for a change try this lovely summer pasta recipe using Golden Beetroot. This sunny colored vegetable has a slightly milder flavor than the regular heavily.

So that’s going to wrap this up for this special food beetroot pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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