Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, rainbow cheesecake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Rainbow Cheesecake is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Rainbow Cheesecake is something which I’ve loved my whole life. They’re fine and they look wonderful.
The only thing better than homemade cheesecake is swirls of homemade cheesecake in all the colors of the rainbow. So the boys love books - Brooks especially. He flips through them all the time and even though I don't think he understands them, he definitely has favorites.
To begin with this particular recipe, we must prepare a few ingredients. You can have rainbow cheesecake using 6 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Rainbow Cheesecake:
- Prepare 1 prepared graham crust
- Prepare 3 pack cream cheese
- Make ready 2 eggs
- Take 1/2 cup sour cream
- Prepare 2 cup granulated sugar
- Take Any food coloring you like
Gather all of your basic ingredients for whatever cheesecake recipe that you have. As long as it's white or light colored, it should work. The cake is very cute, but it really needs to be eaten immediately as the crust gets stale in the fridge if. Serve up a dessert that's full of colors and flavors with our Rainbow Cheesecake recipe.
Instructions
Steps to make Rainbow Cheesecake:
- Beat the cheese in a mixer until fluffy.
- Add sour cream, sugar and eggs and vanilla, continue to beat until smooth.
- Pour the batter into pan, leaving some for individuals colors. Drop one color at a time. Then swirl them in. Place in a water bath.
- Bake a 350° until done about 35 minutes
- Cool and refrigerate
Rainbow sprinkles to sprinkle on top. Add the water and gelatin to a small mixing bowl and mix until well combined. Bake an easy cake with a touch of a rainbow. Pretty pastels stun from inside and out in this light, airy, mousse-like cheesecake. When you can't stand to turn on your oven, sweet.
So that is going to wrap it up for this special food rainbow cheesecake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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