Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, christmas duck. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Christmas roast duck with crispy potatoes and port gravy. A festive feast. "This whole roast duck stuffed with festive spices makes a gorgeous change to Christmas turkey ". Download Christmas duck stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
Christmas duck is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Christmas duck is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have christmas duck using 8 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Christmas duck:
- Make ready duck breast or even a whole duck
- Make ready 1 bottle Mavrodafni
- Prepare 1 onion in pieces
- Get 3 cloves garlic
- Take 2 carrots in pieces
- Take 2 sprigs celery in pieces
- Take black pepper grains
- Make ready ground nutmeg
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Instructions
Steps to make Christmas duck:
- Place all the ingredients together with the duck and set them aside for 24 hours for the duck to marinate.
- Remove the meat, place it in a small baking tray and bake at 180°C for an hour turning the meat around from time to time.
- Then add the ingredients for the marinade together with the wine and continue baking for another hour turning the meat around from time to time.
- Serve with rice or mashed potatoes or even plain. It is perfect.
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So that is going to wrap it up for this special food christmas duck recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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