Guide to Make Cheesecake Brownies in 28 Minutes for Young Wife

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheesecake brownies. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Cheesecake Brownies is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Cheesecake Brownies is something that I have loved my entire life. They’re fine and they look wonderful.

Unfortunately this is only an average cheesecake brownie that I think would be worth trying again with a "from scratch" brownie batter. Fudgy, moist and rich chocolate brownies topped with a swirled cheesecake layer. You can serve them warm with vanilla ice cream on.

To begin with this recipe, we must first prepare a few ingredients. You can cook cheesecake brownies using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Cheesecake Brownies:

1. Get Brownie Batter:
2. Get 1/2 cup (1 stick) unsalted butter
3. Make ready 8 oz. semi-sweet chocolate, coarsley chopped
4. Take 3/4 cup granulated sugar
5. Take 3 large eggs, at room temperature
6. Make ready 1 tsp. vanilla extract
7. Make ready 1/2 cup + 2 tbsp. all purpose flour
8. Prepare 2 tbsp. unsweetened cocoa powder
9. Get 1/4 tsp. salt
10. Take Cheesecake Layer:
11. Get 8 oz. cream cheese, softened to room temperature
12. Prepare 1/4 cup granulated sugar
13. Take 1 large egg, at room temperature
14. Make ready 1 tsp. vanilla extract

Cheesecake Brownies. . . thick and fudgy with chocolate chips and a marbled cream cheese layer, these brownies are rich and delicious! I always love a good plain brownie (preferably with nuts). Cheesecake Brownies - Scrumptiously rich and fudgy brownies topped with a creamy cheesecake layer with a brownie swirl. I love brownies, and am always testing new ways to make a moist and delicious brownie that won't cost me a ton of calories.

Instructions

Steps to make Cheesecake Brownies:

1. In a medium saucepan over medium heat, melt the butter and chocolate together until completely smooth. Then, remove it from the heat, pour the mixture into a large mixing bowl and set it aside to cool slightly for 10 or so minutes.
2. Preheat the oven to 350°F. Lightly spray a 9x9" square baking pan with non-stick cooking spray, then line with parchment paper, leaving an overhang to easily lift out the finished brownies. Set it aside.
3. Whisk the granulated sugar into the chocolate and butter mixture. Then whisk in the 3 eggs, one at a time and whisking between each. Then whisk in the vanilla extract.
4. Next, fold in the flour, cocoa powder and salt. Set this batter aside to prepare the cheesecake mixture.
5. For the cheesecake mixture, in a medium bowl using a hand mixer, beat the cream cheese until smooth and creamy, about 1 minute. Then beat in the sugar. Once that's combined, beat in the egg and vanilla.
6. Spread half of the brownie batter into the prepared baking pan. Make sure the whole bottom of the pan is covered with batter. Spread the cheesecake mixture evenly over the batter. Spread the remaining brownie batter over the top of the cheesecake mixture.
7. Bake for 32-36 minutes, until a toothpick inserted into the center comes out with just a few moist crumbs. If the toothpick is clean, that means the brownies have overcooked.
8. Place the pan onto a wire rack and allow the brownies to cool completely, then cover the pan and move it to the fridge to chill for about 2 hours. Use a large, sharp knife to slice them into squares once they've chilled. Store them in an airtight container in the fridge for up to 1 week.

Cheesecake Brownies have delicious layers of fudgy brownie and creamy cheesecake. Add some fresh berries, and you've got one epic springtime dessert. This post is sponsored by Challenge Dairy. How to make cheesecake brownies (cheesecake swirl brownies)? Pour half the brownie batter in a greased pan.

So that’s going to wrap it up with this special food cheesecake brownies recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Print this page