Simple Way to Make Duck stew with boiled mchicha... in 18 Minutes for Family

Margaret Dennis   08/07/2020 13:28

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1494
  • 😎 Rating: 4.4
  • 🍳 Category: Dinner
  • 🍰 Calories: 212 calories
  • Duck stew with boiled mchicha…
    Duck stew with boiled mchicha…

    Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, duck stew with boiled mchicha…. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Duck stew with boiled mchicha… is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Duck stew with boiled mchicha… is something that I have loved my entire life. They are nice and they look wonderful.

    See recipes for Beef noodles with mchicha too. Hey Spicegang.today we are having a duck stew request by Maisnam Satyabrata and Medophrenuo Yiese. A friend of ours get it fresh for us specially for the.

    To get started with this particular recipe, we must prepare a few components. You can cook duck stew with boiled mchicha… using 11 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Duck stew with boiled mchicha…:

    1. Make ready 2 large tomatoes diced
    2. Prepare 1 large onion diced
    3. Prepare Half a kilo duck meat,chopped and boiled
    4. Prepare pieces Mchicha cut into
    5. Get Dania chopped
    6. Make ready Chopped Hoho
    7. Prepare Mashed garlic
    8. Prepare Cooking oil
    9. Get to taste Salt
    10. Make ready Water
    11. Get Royco or any spice you prefer

    Chicken and duck for chinese new year food. Stewed potatoes with meatballs on a white plate. Rolled pork with sausage and vegetables. Close-up of hot spicy Jamaican Curried Goat.


    Instructions

    Steps to make Duck stew with boiled mchicha…:

    1. In a sufuria fry onions till golden brown then add tomatoes. Let it simmer until the tomatoes are ready.
    2. Add the duck meat, garlic and Hoho and let it cook for 5mins.
    3. Then add Dania, salt, royco and alittle water then cover for 10mins.
    4. In a different sufuria put mchicha, salt and water then boil for 10mins.
    5. When both are ready serve with ugali/chapati or rice. Serve while hot.

    Duck soup (or stew) recipe will be posted someday in the future! I'm not a big fan of the soup though. Looks like everything is just boiled together and the greens are added last? Perhaps braise the duck a bit before adding water? At first, the British (who introduced tea and boiled vegetables) prevailed, encouraging the Heat water in a saucepan until boiling.

    So that’s going to wrap this up with this special food duck stew with boiled mchicha… recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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