Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, slow cooker lamb. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
From slow cooker lamb joints, to gorgeous lamb-filled Irish stews, there are so many ways to slow cook the meat to give it a tender, melt-in-your-mouth texture. These are some of our favourite recipes. Slow cooking a Leg of Lamb takes away that worry and frees you up to spend time with family or make more For your special dinner, serve Slow Cooker Leg of Lamb with easy, simple spring sides like.
Slow cooker lamb is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Slow cooker lamb is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have slow cooker lamb using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Slow cooker lamb:
- Prepare 1 medium red onion
- Prepare 1 leek
- Make ready 2 medium carrots
- Get 50 g button mushrooms
- Get 6 new potatoes (or 3 regular potatoes)
- Make ready 1 rolled breast of lamb
- Prepare 6 sprigs fresh thyme
- Make ready 400 ml lamb stock
- Prepare 1 tbsp vegetable oil
We have delicious recipes for slow cooker lamb stew, lamb curries and loads more - all from home cooks like. Make this slow-cooker lamb shank recipe for chilly evenings when you need something simple and hearty. Serve with mash, fettuccine or a crispy baked potato. Slow Cooker Lamb Leg - slow roasted succulent lamb meat with well-browned and crispy exterior; flavored with creole seasoning, garlic and rosemary.
Instructions
Steps to make Slow cooker lamb:
- In a frying pan cook the onion leek and mushrooms until softened and just taking on colour. Add these to the slowcooker.
- Then in the same pan seer the outside of the lamb to brown on all sides. Add the part cooked lamb to the slow cooker.
- Add the thyme, chopped carrots and chopped potatoes around the meat. Pour in the stock.
- Cook for about 5 hours so the meat becomes meltingly tender.
A recipe with minimal prep but delivers great. Lamb and vegetables come together in this warm and comforting stew. Let your slow cooker work its magic, while you spend your time doing other things. This slow cooker Lamb Tagine recipe is a brilliant example and as well as tasting delicious, is full of colour. It creates quite an impact when you serve it!
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