Steps to Prepare Easy meatball subs in A Minutes for Beginners

Joel Baker   07/08/2020 08:39

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 840
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 101 calories
  • Easy meatball subs
    Easy meatball subs

    Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy meatball subs. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Easy meatball subs is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Easy meatball subs is something that I’ve loved my entire life. They’re nice and they look wonderful.

    Easy to prepare meatball sandwich recipe with meatballs heated in seasoned tomato sauce and topped with provolone cheese. Customize this recipe to your families tastebuds by using your favorite store-bought frozen. Meatball subs are such an easy dinner idea (especially when you have leftover meatballs).

    To get started with this recipe, we must first prepare a few components. You can cook easy meatball subs using 9 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Easy meatball subs:

    1. Make ready 2 lb ground beef
    2. Get 2 eggs
    3. Take 1 tbsp garlic powder
    4. Take 1 cup bread crumbs
    5. Get 1 tsp salt
    6. Get 1/2 tsp black pepper
    7. Get 1 1/2 tbsp Italian seasoning
    8. Take 6 sub / hoagie rolls
    9. Make ready 1 Marinara sauce

    A meatball sub sandwich is an all time favorite, and this meatball sub starts the right way, with homemade baked meatballs and an easy. Here's how to make our easy meatball sub sandwich recipe with saucy meatballs, melty cheese, and toasted When we think of our last meal at Delish, our meatball sub typically gets tossed into the ring. A quick and easy Meatball Sub made with tender meatballs, tangy tomato sauce and melted Tillamook Farmstyle Thick Cut Medium White Cheddar Sliced Cheese. I used frozen meatballs and a jar of spaghetti sauce, so it just can't get any easier.


    Instructions

    Steps to make Easy meatball subs:

    1. Mix all ingredients thoroughly by hand in large bowl
    2. Roll into medium balls. Makes 24 medium balls.
    3. Lightly spray skillet and on high heat cook all sides on the meatballs.
    4. Slice the sub / hoagie rolls and put layer in a baking dish then put a little cheese on the bottom and 4 meatballs in each.
    5. Put marinara sauce over meatballs and put cheese on top.
    6. Bake in preheated oven at 375Β° for 15 or 20 minutes until cheese is melted.

    Check out these indulgent meaty sandwich subs with gooey mozzarella and nutty parmesan. Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese. Easy sausage meatballs add a spicy kick to a classic sub! A fun addition to any game day menu or enjoyed as a weeknight meal! The other day I mentioned plans to attempt making a St Patrick's Day.

    So that is going to wrap this up with this exceptional food easy meatball subs recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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