Recipe of Stuffed Roti tacos in 10 Minutes at Home

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, stuffed roti tacos. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

From your food pantry, all you need are lentil, flour and tuna and let's make this amazing dinner. Roti pocket or roti tacos,are healthy and easy to make. You can give it in tiffin of your children.

Stuffed Roti tacos is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Stuffed Roti tacos is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have stuffed roti tacos using 11 ingredients and 12 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Stuffed Roti tacos:

1. Take 1 cup wheat flour (gehu ka aata)
2. Get 1 tsp salt
3. Get 1 tsp chaat masala
4. Make ready 1 chopped tomato
5. Get 2 chopped spring onions
6. Prepare 1 tsp red chilli powder
7. Make ready 1 boiled chopped potato
8. Get 2 tsp coriander leaves chopped
9. Take 2 cups oil
10. Take 1/2 glass water
11. Prepare 1 tbsp schezwan sauce

Actually, it might be easier because you don't have to deal with with shells that. Stuffed Bajra Roti recipe - How to make Stuffed Bajra Roti. Repeat for the remaining rotis and stuffing. Cook each stuffed roti on a tava (griddle) on both sides using a little butter till both side are.

Instructions

Steps to make Stuffed Roti tacos:

1. Take a bowl add 1 cup wheat flour (gehu ka aata)
2. Then add water little by little and make a soft smooth dough.
3. Take a regular roti size dough and make a smooth ball.
4. Take a tbsp of flour in a plate, flatten a dough and dip it in the flour on one both side and place it on working surface.
5. Heat the oil.
6. Deep fry by placing a bowl in the middle of the roti.
7. Now take a bowl add 1 chopped tomato,1 chopped boil potato, 2 chopped spring onions
8. Add 1 tsp red chilli powder, 1 tsp chaat masala, chopped coriander and salt as much as needed…
9. Mix all ingrediants well.
10. Apply schezwan chutney inside the roti tacos
11. Stuffed this mixture in the middle of roti tacos…
12. Ready to serve

These stuffed roti are special for me for another reason - I made stuffed vegetable roti all by myself, in front of an audience the family, in my grandmother's kitchen when I was in grade school. Roti canai (pronunciation: /tʃanaɪ/), or roti chenai, also known as roti cane (/tʃane/) and roti prata, is an Indian-influenced flatbread dish found in several countries in Southeast Asia, including Brunei. A very Sri Lankan recipe for coconut roti. Very quick and easy and a meal in itself with a pat of butter and some onion sambol. Who doesn't like the good old mooli paratha?

So that’s going to wrap it up for this exceptional food stuffed roti tacos recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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