Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, bailey cheesecake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Bailey Cheesecake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Bailey Cheesecake is something which I’ve loved my entire life.
*This cheesecake needs to be made and refrigerated one day in advance. This is a decadent, moist cheesecake that never fails. I got the recipe from my sister-in-law who brings it to every family function.
To begin with this recipe, we must prepare a few ingredients. You can have bailey cheesecake using 12 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Bailey Cheesecake:
- Prepare For the base
- Prepare 1 regrpack digestive biscuits
- Get 80 g salted butter (melted)
- Prepare 2 tbsp caster sugar
- Prepare For the top
- Get 70 ml Baileys Irish cream
- Make ready 800 g cream cheese
- Take 150 ml double cream
- Take 5 (large size) eggs
- Prepare 160 g caster sugar
- Make ready Garnish
- Make ready Half pack dark chocolate bar🍫
Our Baileys desserts include Baileys cheesecake, Baileys fudge and Baileys trifle. Baileys Irish Cream Cheesecake My Baking Addiction. Bailey's Irish Cream Cheesecake Marilyn's Treats. Boozy, sinful and decadent Bailey's Irish Cream Cheesecake is loaded with Bailey's Irish Cream, and topped with a layer of chocolate ganache and Oreo crust!
Instructions
Steps to make Bailey Cheesecake:
- Put the oven on to 180ºC and grease and line a 20cm Springform tin. To make the base, crush the digestives biscuit add the butter and the sugar.
- Use this mixture to line the base of the tin even it out and then place in the fridge for at keast 30 min.
- For the top ingredient, put all the other ingredients in a bowl with hand whisk and mix together, pour over the digestive base and place in the oven.
- Bake for about 40-45 mins,when the cheesecake is almost set but still has a wobble in the middle, turn off the oven and leave the cheesecake in the oven to cool down (it makes the cheesecake really smooth and delicious.)
- Sprinkle on top with grated dark chocolate 🍫
While Baileys cheesecake is not something new, I was dying to make another cheesecake in my Instant Pot because I love the way it turns out and I don't have to worry about cheesecake cracking. You will love this Bailey's Chocolate Cheesecake Recipe! Easy to prepare, and delicious to enjoy! The smooth, creamy Irish cream liqueur gives this celebration cheesecake the wow factor. Top with grated chocolate and a dusting of cocoa.
So that’s going to wrap it up for this special food bailey cheesecake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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