How to Make Fast/easy meatball subs in 13 Minutes for Beginners

Gene Nichols   10/09/2020 17:38

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 888
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 222 calories
  • Fast/easy meatball subs
    Fast/easy meatball subs

    Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fast/easy meatball subs. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

    Customize this recipe to your families tastebuds by using your favorite store-bought frozen meatballs, jarred marinara, and cheese. These homemade meatball subs are toasty, cheesy and downright delicious. We often make mini meatball subs for parties as well, and usually skip the toasting part.

    Fast/easy meatball subs is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Fast/easy meatball subs is something which I have loved my whole life.

    To get started with this recipe, we have to first prepare a few components. You can have fast/easy meatball subs using 4 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Fast/easy meatball subs:

    1. Prepare 1 packages bag frozen Italian meatballs (precooked)
    2. Prepare 1 can hunts garlic spaghetti sauce (large can)
    3. Make ready 1 pack of split top hoagie buns
    4. Prepare 2 cup mozzarella cheese (shredded)

    This makes this recipe super fast and easy to work with when you want to reheat them. Bake the meatballs and allow them to cool. Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted Both are super easy and fast to make, and both taste amazing!! Both can also be made in advance and stored in the fridge, or made as a freezer meal.


    Instructions

    Instructions to make Fast/easy meatball subs:

    1. Put the meatballs in a large pot with the spaghetti sauce and turn to medium heat.
    2. Once the meatballs are hot all the way through open the hoagie buns and add meatballs.
    3. Sprinkle the mozzarella on top.
    4. Microwave for about 35 seconds to melt the cheese. Then serve.

    Here's how to make our easy meatball sub sandwich recipe with saucy meatballs, melty cheese, and toasted bread. When we think of our last meal at Delish, our meatball sub typically gets tossed into the ring. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted. I have a quick and easy video to show you just how fast these are to make. A quick and easy Meatball Sub made with tender meatballs, tangy tomato sauce and melted Why is it that meatball subs feel like they're something I can only order from a restaurant?

    So that is going to wrap it up for this special food fast/easy meatball subs recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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