Recipe of Spicy Potato Tacos in 26 Minutes for Mom

Larry Stewart   20/07/2020 16:42

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 1303
  • ๐Ÿ˜Ž Rating: 4.5
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 222 calories
  • Spicy Potato Tacos
    Spicy Potato Tacos

    Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy potato tacos. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

    These Spicy Potato Soft Tacos are a healthier take on a Taco Bell favorite. Warm tortillas wrap around crispy, oven roasted potatoes that are topped with a chipotle southwest sauce, shredded iceberg and. As an Amazon Associate I earn from qualifying purchases.

    Spicy Potato Tacos is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Spicy Potato Tacos is something which I have loved my entire life.

    To get started with this recipe, we must prepare a few components. You can have spicy potato tacos using 11 ingredients and 15 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Spicy Potato Tacos:

    1. Take 2 cups Wheat flour
    2. Prepare 1.5 tbsp Salt
    3. Take 2 tbsps Chilli powder
    4. Take 1 tbsp Turmeric powder
    5. Make ready 3 Green chillies
    6. Make ready 2 tbsps Coriander powder
    7. Get 1/4 cup Coriander leaves
    8. Get 5 Potatoes
    9. Get 1 cup oil for deep frying
    10. Make ready 1/2 tbsp Mustard seeds
    11. Prepare 1/2 tbsp Jeera

    Cut into smaller pieces and place in a pot of cold water. Hot tip: You don't need to peel those sweet potatoes. Click here to PIN Spicy Sweet Potato Mole Tacos! Spoon roasted sweet potatoes into warm corn tortillas, then top with chopped arugula leaves and goat cheese crumbles.


    Instructions

    Instructions to make Spicy Potato Tacos:

    1. Take a bowl add wheat flour.Then add salt,chilli powder,turmeric powder,coriander powder,oil to it.Then add water and a good mix.
    2. Mix it into smooth dough and close it with a cloth for 30mins.
    3. Make the dough into smooth balls.
    4. Then take achapati maker add little oil.Roll it like a medium size chapathi.Press it with a medium size steel round shape mould.
    5. Take out excess dough around it
    6. Then by using fork put small tiny holes.
    7. Put a pan add oil.Once it is heated fry in medium flame dont over cook.
    8. Take it out put it on a napkin and press it with a taco presser or wooden presser.
    9. Press it for 3 to 4 mins and take it into a plate and set it aside.
    10. Take a pan add oil.Then add mustard seeds and jeera to it.Saute for few minutes and add salt.
    11. Then add chopped potatoes and give a mix.Close with a lid.
    12. Then add turmeric and coriander leaves.Set it aside.
    13. Now chop carrot,cabbage and bell pepper into thin straight lines.Mix it all.
    14. Take a plate put all the tacos and add prepared potato curry.Then on the top add chopped raw vegetables.
    15. Thats all very yummy tacos r ready.

    This is fusion of Mexican Tacos with Indian Twist, its a delicious snacks recipe which can be enjoyed anytime, its spicy, sour, sweet packed full of. Tacos are excellent at any given time of the day as they are tasty, filling and nutritious. If you want everybody's attention, serve spicy potato tacos on the table. In pot, cover potatoes with cold water and bring to boil. Be the first to review this recipe.

    So that is going to wrap this up with this special food spicy potato tacos recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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