Simple Way to Make Juicy lamb burger in 19 Minutes for Family

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, juicy lamb burger. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Ground lamb is more expensive than chuck or turkey, for sure. It makes a basic burger something so much more special- tangy, earthy. The natural flavors of the meat are complimented in this version by the spices, giving this a middle eastern feel.

Juicy lamb burger is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Juicy lamb burger is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have juicy lamb burger using 17 ingredients and 3 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Juicy lamb burger:

1. Prepare 250 gms Mutton mince
2. Get 2 Potatoes boiled
3. Take 1 onion
4. Prepare 1 tsp ginger garlic paste
5. Take 2 tsp rice flour
6. Get 1 tsp cumin powder
7. Prepare 1 tsp cinnamon Powder
8. Take 1 tsp nutmeg Powder
9. Get 1 tsp red chilli Powder
10. Take Few chopped green chilli
11. Prepare 2-3 tsp corn flour for binding
12. Take to taste salt accordingly
13. Get 2-3 Burger buns
14. Take as required cheese slices
15. Get as required mayonnaise/ sriracha sauce (to make a dip)
16. Make ready For potato wedges :
17. Prepare 3-4 large potatoes

Choose lamb burgers as a great alternative to beef. These succulent, juicy patties are packed full of flavour and go well with cool, creamy mint yogurt. Juicy American lamb burgers with flavors straight from the Mediterranean like yogurt, mint and fresh lemon. Bake, grill, or on the stove!

Instructions

Steps to make Juicy lamb burger:

1. Wash it thoroughly & cut in wedges shape with skin. Some salt, red chilli, dry herbs, and cornflour - Mix mutton mince with all the ingredients written above, make round flat Tikkies out of it and pan fry it in refined oil !! Also known as mutton Chapli kababs !! - Keep it on absorbent paper
2. Take a bun, cut it from the center,, apply mayo dip (5 tsp mayonnaise +2 tsp Sriracha sauce + oregano) mix it, also known as burger mayo !!! Apply one cheese slice, then our mutton tikki,,, then apply mayo dip ! - Add ons: a slice of cucumber,, lettuce & tomato as per ur choice !!
3. For potato wedges :put cuted wedges in boiling water for 3 mins!! Take out cool it,, then add some salt, red chilli powder, oregano,, coriander powder,, and some cornflour!! Just deep fry it !!!

Combine chopped shallots and garlic with lamb to form a juicy, protein-packed patty for this delicious lamb gyro burger. And to keep with the Greek theme, top this burger with feta cheese, red onion. If you like Greek food, you'll love these flavorful lamb burgers topped with tzatziki, feta, tomatoes and. These juicy lamb smash burgers are made by literally smashing the meat into the skillet. The result is a really crispy burger with tons of umami flavor that cooks really quickly.

So that’s going to wrap it up for this special food juicy lamb burger recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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