How to Make MEATBALL BACON CHEESEBURGER CASSEROLE in 22 Minutes for Family

Jeffery Stephens   20/09/2020 13:53

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 165
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 218 calories
  • MEATBALL BACON CHEESEBURGER CASSEROLE
    MEATBALL BACON CHEESEBURGER CASSEROLE

    Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, meatball bacon cheeseburger casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

    Bacon Cheeseburger Casserole is full of macaroni, American cheese, bacon, and ground beef and flavored with a little ketchup, mustard, and dill pickles. It may sound a little strange, but it is crazy delicious! Now that you have actually checked out the MEATBALL BACON CHEESEBURGER CASSEROLE recipe, as well as you have the expertise that you need to do in the kitchen area.

    MEATBALL BACON CHEESEBURGER CASSEROLE is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. MEATBALL BACON CHEESEBURGER CASSEROLE is something which I’ve loved my whole life.

    To begin with this recipe, we have to first prepare a few components. You can cook meatball bacon cheeseburger casserole using 9 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make MEATBALL BACON CHEESEBURGER CASSEROLE:

    1. Prepare 1 frozen hash brown cubes
    2. Make ready 1 onion, chopped
    3. Take 1 cheddar cheese
    4. Take 1 meatballs
    5. Prepare 1 bacon
    6. Make ready 1 ketchup
    7. Prepare tsp salt
    8. Get pinch pepper
    9. Prepare tbsp oil

    There's a reason our Ultimate Cheeseburger Casserole makes everyone happy. It's absolutely loaded with cheeseburger toppings. The ground beef is combined with dill pickles, mushrooms, bacon, and a few onions for flavor. We smother this mixture with a creamy sauce with cheese, mustard, garlic and hints of onion.


    Instructions

    Instructions to make MEATBALL BACON CHEESEBURGER CASSEROLE:

    1. Cook frozen meatball in oven as directed.
    2. Cook frozen hash brown with onions on stove frying with small amount of oil season with little salt and pepper or lawry's seasoning instead of salt.
    3. Cook bacon and crumble.
    4. After meatballs,potatoes are done place meatballs on bottom of pan drizzle ketchup and light layer of shredded cheese on top then layer with potatoes sprinkle of cheese and crumbled bacon then apply one more layer of potatoes cheese and bacon place in oven until cheese is melted about 5 mins on 350 with foil on top. Then ready to serve.

    In a large bowl combine egg, ground beef, flour, milk, bacon crumbles and crushed french fried onions. For the beef: In a large pan with straight sides on medium-high heat, add the bacon and cook, while stirring, until crisp. Remove the bacon with a slotted spoon to a paper towel-lined plate. In a large skillet, cook the ground beef over medium heat, stirring to break up the lumps, until all of the pink is gone from the meat. Wrap dough around meatball and cheese, pressing edges to seal.

    So that’s going to wrap this up for this special food meatball bacon cheeseburger casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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