Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, mini tacos!. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Press wonton wrappers into mini muffin cups. These vegetarian mini tacos are made with fresh corn and black beans. It is the perfect dinner Today, I am sharing my Fresh Corn, Red Pepper and Black Bean Mini Tacos.
Mini Tacos! is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Mini Tacos! is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have mini tacos! using 25 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Mini Tacos!:
- Make ready Taco shells
- Take 1/2 cup flour
- Make ready 1/4 cup mealie meal
- Prepare Pinch salt
- Prepare 1 table spoon oil
- Take 1/4 cup water
- Take As needed Spray and Cook
- Prepare Chicken filling
- Prepare chicken, cubes
- Take To taste masala
- Get To taste mayonnaise
- Get To taste tomato sauce
- Take To taste chilli sauce
- Make ready 2 table spoons yoghurt
- Prepare Salsa
- Get 1 onion, grated
- Take 2 tomatoes, small cubes
- Take To taste green chilli, sliced
- Take 1 red, green and yellow peppers, small cubes
- Make ready To taste dhania, chopped
- Prepare To taste salt
- Get To taste pepper
- Get To taste lemon pepper
- Prepare As needed cheese, grated
- Make ready cucumber, cubed
We've experimented with other brands but. Simple to make and awesome flavor! This is the best recipe I have had so far for tacos. I am literally beside myself with excitement, being able to share with you a chance to win an entire CASE of my favourite Australian wine - Turkey Flat.
Instructions
Instructions to make Mini Tacos!:
- TACO SHELLS: Rub together flour, mealie meal, salt and oil. Add water to form the dough, adding a little more if required. Form into 24 balls. Roll into small rotis, using little flour to avoid sticking. Poke with a fork. Spray with Spray and Cook the back of a muffin pan and place rolled rotis in the middle to shape taco shells
- Bake for +-10mins and than grill to the desired colour (u can skip the grilling if you would like it to be like a soft puri taco)
- Chicken filling - I cooked my chicken cubes in normal masala. When done I added in some sauces (mayo, tomato sauce and a chilli sauce is ideal) and yoghurt
- Salsa: In pot braise onion, tomatoes, green chilli, red, green and yellow peppers, dhania. Season with salt, pepper and lemon pepper. You can also keep it raw.
- I then assembled it as follows: - Taco shell - Salsa - Saucy chicken filling - Cubed cucumbers - Cheese
Our mini tacos start with bite-sized, crispy, corn tortilla shells. Then end on a juicy note with seasoned, shredded beef. How to make mini fish tacos made with spiced fish, a spicy chipotle slaw and baked wonton cups. Jump to the Mini Fish Tacos in Wonton Cups Recipe or read on to see our tips for making them. RedHot Mini Chicken Tacos TOM Report Advertisement Tacos are the G.
So that is going to wrap it up with this special food mini tacos! recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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