Recipe of Guajillo Turkey Tacos in 30 Minutes for Beginners

Fred Singleton   15/08/2020 08:27

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 517
  • 😎 Rating: 4.7
  • 🍳 Category: Dinner
  • 🍰 Calories: 294 calories
  • Guajillo Turkey Tacos
    Guajillo Turkey Tacos

    Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, guajillo turkey tacos. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Guajillo Turkey Tacos is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Guajillo Turkey Tacos is something which I’ve loved my entire life.

    Spread a touch of the guajillo mayo on the corn tortilla. Add the guajillo turkey, then top with slaw. These tacos highlight our guajillo chile pepper sauce, which we're using to create a rich, smoky coating for shredded (or pulled) chicken—perfectly accompanied by a side of fresh, sweet corn and.

    To begin with this recipe, we have to prepare a few components. You can cook guajillo turkey tacos using 15 ingredients and 7 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Guajillo Turkey Tacos:

    1. Get 1 lb ground turkey
    2. Get 1/2 red bell pepper; small dice
    3. Make ready 1/2 yellow bell pepper; small dice
    4. Take 1/2 small red onion; small dice
    5. Make ready 2 t ground coriander
    6. Take 1 t Mexican oregano
    7. Get 1/2 t cumin
    8. Prepare 1/2 t onion powder
    9. Prepare 1/4 t garlic powder
    10. Get 1 C guajillo pepper salsa
    11. Take as needed kosher salt
    12. Make ready as needed canola oil
    13. Prepare as needed red leaf lettuce; chiffonade
    14. Get as needed chihuahua cheese; shredded
    15. Take as needed cilantro; chiffonade

    We love taco nights in my house, and Turkey Taco Lettuce Wraps and Taco Stuffed Zucchini Boats are favorites in my home! But swapping the lettuce or zucchini for avocado? Turkey Tacos that are quick, easy, healthy, juicy and packed with flavor - you won't even miss the beef with my secret ingredient! Serve these turkey tacos made using Old El Paso® taco seasoning mix and shells.


    Instructions

    Instructions to make Guajillo Turkey Tacos:

    1. Heat a large non-stick saute pan. Add just enough oil to coat the bottom.
    2. Add turkey. Season with dried spices.
    3. Brown both sides. When second side is browned, add salsa.
    4. Stir and cook for 2 minutes on low heat.
    5. Garnish with lettuce and cheese.
    6. Variations; Cilantro, lime, iceberg lettuce, romaine, pico de gallo, shallot, roasted garlic, ground chicken, ground beef, green or orange bell peppers, jalapeños, paprika, habanero, bacon, mint, lemon, yellow onion, chives, cayenne, crushed pepper flakes, parsely, scallions, sesame seeds, queso fresco, cotija, serrano, ancho chile, poblano, chipotle, pico de gallo, zucchini, yellow squash, acorn squash, butternut squash, sofrito, sweet potatoes, carrots, smoked paprika, corn, coconut, curry,
    7. …ginger, peas, pumpkin, turmeric, chickpeas, refried beans, hummus, eggplant, dried sriracha, sour cream, harissa, caramelized onions, tomatillo salsa, peach-mango salsa, grilled pineapple or scallions, mango,

    Ground Turkey Tacos. this link is to an external site that may or may not meet accessibility guidelines. Mexican-style Pork Tacos (Tacos Al Pastor). These Ground Turkey Tacos are great for your taco weeknight dinners. These tacos are juicy and full of amazing flavor with only a few ingredients. All Reviews for Coconut-Guajillo Poached Seafood Taco with Yucatan Salsa.

    So that’s going to wrap this up for this special food guajillo turkey tacos recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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