Steps to Make Fake Paella in 28 Minutes for Family

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fake paella. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fake Paella is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Fake Paella is something that I’ve loved my whole life.

You can write username and write or search domain that you like. Let me start off by apologizing to all my Spanish friends and viewers. In this episode, I will be making a faux Paella.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fake paella using 20 ingredients and 15 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Fake Paella:

1. Make ready 100 grams chorizo
2. Prepare 60 ml hot water
3. Take 10 king prawns
4. Make ready 1 green pepper
5. Get 4 clove garlic
6. Get 1 red chilli
7. Get 2 tbsp chopped parsley
8. Prepare 1 chicken stock cube
9. Prepare 1 lemon
10. Get 1 tbsp olive oil
11. Get 1 tomato
12. Make ready rice
13. Prepare 1/4 tsp turmeric
14. Make ready 2 cup rice
15. Take 1 clove garlic
16. Make ready 1/3 tsp paprika
17. Prepare 1/4 tsp sumac
18. Get 1 pinch salt
19. Make ready 1/2 tbsp olive oil
20. Take 3 cup boiling water

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Instructions

Steps to make Fake Paella:

1. Defrost the prawns if using frozen. I do this in a sealed bag submerged in warm water - takes 20 mins or so. Discard the water from the melted ice
2. In a saucepan, heat half a tablespoon of oil and add the salt, whole clove of garlic (lightly crushed) and spices. The turmeric is for colour (in the absence of saffron) and the sumac, paprika and garlic are to cover up the flavour!
3. Cook the spices for a minute until sizzling and the garlic looks deep yellow
4. Add the rice and cook together for another minute- coating the rice thoroughly
5. Add the boiling water, cover and turn the heat to lowest for 15 mins
6. After 15 minutes, turn the heat off, fluff the rice with the fork and put the lid back on while you chop the remaining ingredients
7. Put the rice in a sieve and wash with cold water under the tap. Leave to drain while you continue with the rest
8. Add the oil to a large frying pan with the chorizo and heat to release the chorizo fat and crisp
9. Add the chopped pepper, chilli, garlic and tomato. If your tomato is not very ripe- add this first and cook for 30 secs first
10. Add the prawns and cook for 30 secs
11. Crumble in a stock cube
12. Add the hot water and cook together for a minute then tilt the pan and reduce by 2/3
13. Add the rice and cook together over a high heat for 30 secs
14. Turn off the heat and add the parsely and plenty of lemon juice. Stir in and serve.
15. Eat it

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So that is going to wrap it up for this special food fake paella recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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