Guide to Prepare Easy Chicken Paella in 33 Minutes at Home

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, easy chicken paella. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

This Easy Chicken Paella Recipe is a one pan dinner that makes a great weeknight meal. Swap traditional seafood paella for an easy chicken and chorizo version - a hearty family supper for four. Find more dinner inspiration at BBC Good Food.

Easy Chicken Paella is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Easy Chicken Paella is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy chicken paella using 13 ingredients and 9 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Easy Chicken Paella:

1. Get 1 large onion, chopped
2. Get 3 garlic cloves, chopped
3. Take 3 chillies, I used dried chillies
4. Take 1 chorizo sliced
5. Prepare 2 tbsp olive oil, extra virgin
6. Take 1 tsp hot or smoked paprika
7. Take 3 chicken breasts, cut in chunks
8. Get 2 sausages, sliced
9. Make ready 1 salt, to taste
10. Take 600 ml chicken stock
11. Take 150 grams Prawns
12. Take 2 tbsp chopped parsley or coriander
13. Make ready 1 cup rice

With the classic combination of chicken, sausage and shrimp, you'll be sure to please everyone at dinner! Cook, skin-side down, until the skin is browned and crisp (the. Season chicken with salt and pepper. The pressure cooker makes paella quick and easy.

Instructions

Steps to make Easy Chicken Paella:

1. Brown the chicken in 1 tablespoon of olive oil. About 3-4 minutes.
2. Remove chicken when done, using the same pan, add the final tablespoon of olive oil, sausages and chorizo. Reduce heat, Careful not to burn the chorizo. About 2-3 minutes.
3. When the chorizo is nice and crispy add the onion and softened. About 2-3 minutes.
4. Add the garlic, chillies and paprika and a pinch of salt. Fry for a further 2-3 minutes.
5. Add the chicken back to the pan with half of the stock. Simmer for 20-25 minutes on low heat.
6. Add the rice to the pan and remainder of stock and seal with lid. Simmer for a further 30 minutes on a low heat or until the liquid has all been absorbed. And rice is cooked. Stir occasionally.
7. Add the prawns 10 minutes after the rice and simmer for the remainder of the 30 minutes.
8. Check seasoning and let the paella rest for 5-10 minutes.
9. When its cooked, sprinkle some chopped parsley or coriander over the rice.

This rice dish is studded with tender chicken and slices of spicy sausage for lots of flavor. This easy chicken paella recipe is perfect for a weeknight dinner. Like the recipe for easy chicken paella, most of the recipes in Allergy-Free and Easy Cooking aren't complicated and fussy, and rarely. Easy Chicken Paella Risotto is a community recipe submitted by babybarbarella and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Slow-Cooked Chicken & Sausage Paella. to favorites.

So that is going to wrap this up with this special food easy chicken paella recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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