Recipe of Greek pork chops in 32 Minutes at Home

Gavin Dawson   11/08/2020 14:52

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1260
  • 😎 Rating: 4.4
  • 🍳 Category: Lunch
  • 🍰 Calories: 165 calories
  • Greek pork chops
    Greek pork chops

    Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, greek pork chops. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    How to make Greek pork chops. Make a simple marinade of olive oil, freshly squeezed lemon juice, freshly minced garlic, dried oregano, chopped rosemary, salt and pepper. In Greece when preparing Greek pork chops (brizola) it is an unwritten rule to roast the potatoes in the same pan with the pork chops so that they soak in all the juices and aromas from the meat.

    Greek pork chops is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Greek pork chops is something which I’ve loved my whole life. They’re nice and they look wonderful.

    To begin with this recipe, we have to prepare a few components. You can have greek pork chops using 11 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Greek pork chops:

    1. Take 2 Bone on pork chops
    2. Prepare to taste Garlic
    3. Get as needed Olive oil
    4. Get to taste Red wine vinegar
    5. Take to taste Oregano
    6. Get to taste Tomatoes
    7. Take to taste Cucumber
    8. Prepare to taste Feta
    9. Get to taste Red onion
    10. Make ready to taste Lemon juice
    11. Prepare Naan bread (optional)

    You can also use a stovetop grill pan and make them any time of. Greek Style Fried Pork Chops with Olive Oil, Lemon & Oregano. Greek Pork Chops + Hand Cut Fries + Horiatiki Salad + Greek Bread. These Greek Pork Chops are all that and more.


    Instructions

    Steps to make Greek pork chops:

    1. Marinate pork chops with olive oil, garlic, lemon juice, oregano, salt and pepper
    2. Put tomatoes, cucumbers, red onion, feta, olive oil, red wine vinegar, salt, pepper, and oregano to taste. Mix and set aside.
    3. Heat grill to high heat, grill pork chops until done.

    These Greek Pork Chops are super easy to prepare any night of the week, are loaded with fresh flavors and guaranteed to impress! A perfect traditional Greek pork chop, called brizola in Greece, is crunchy on the outside and juicy on the inside. The trick is in the marinade and in using bone-in chops. Best Greek Pork Chops from Brizola Greek style Pork Chops SundaySupper Cindy s. Visit this site for details: www.cindysrecipesandwritings.com.

    So that is going to wrap it up for this exceptional food greek pork chops recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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