Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grilled teriyaki pork chops. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Grilled teriyaki pork chops is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Grilled teriyaki pork chops is something that I’ve loved my whole life.
Enjoy this recipe for grilled teriyaki pork chops and learn the secret behind getting the sauce to glaze over the surface of the meat without burning. Pork Asian Pineapple Pork Chop Main Dish Easy. Pork chops can stay in their original packaging, but must be overwrapped with air-tight plastic wrap, aluminum foil, or freezer paper.
To begin with this particular recipe, we have to first prepare a few components. You can have grilled teriyaki pork chops using 13 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Grilled teriyaki pork chops:
- Make ready 2 pork chops. About 8 oz. each
- Prepare Teriyaki sauce JON
- Get 1/3 cup soy sauce
- Get 1/3 cup water
- Prepare 2 tbsp. mirin (Japanese sweet rice wine)
- Get 4 tbsp. brown sugar
- Prepare 1 1/2 tsp minced ginger
- Make ready 2 minced garlic cloves
- Make ready 1 tsp. honey
- Make ready 1 tsp. rice vinegar
- Take 2 tsp. sesame oil
- Make ready 1/4 tsp. ground black pepper
- Prepare 3/4 tsp. cornstarch
The recipe is simple and can be left in refrigerator all day to marinate to perfection. Prep time is the time it takes to marinate. Sweet and Savory Teriyaki Pork Chops that make the perfect dinner recipe. This simple pork loins recipe is great served on it's own or over rice and is made with a delicious homemade teriyaki sauce.
Instructions
Instructions to make Grilled teriyaki pork chops:
- In a bowl mix all the ingredients for the sauce, except the cornstarch. - Dry the pork chops with paper towel. - Marinate the pork chops with ¼ cup of the sauce.
- Dissolve the cornstarch with the rest of the sauce and cook slowly in a pot until thickens the sauce.
- Heat up a top stove griddle well. Mark and cook the pork chops on both sides. - Brush with the sauce over the pork chops while cooking.
- Serve the pork chops with some of the sauce.
This Teriyaki Pork Chop Recipe is delicious and easy to prepare. You can even use the teriyaki sauce for other meats. The pork chop will be marinated in that sauce and then grilled to perfection. Place pork chops in a large resealable bag and pour the marinade over them. With Stir-Fried Red Bell Pepper, Red Cabbage, Carrot, and Broccoli.
So that is going to wrap this up with this exceptional food grilled teriyaki pork chops recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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